MT_Pokt
Gold Member
- Joined
- Jul 21, 2014
- Messages
- 2,260
For the record, I'm a huge elk fan. I have many knives with elk, and even use it frequently myself for knife handles. I'm voting for unique, but will certainly be happy with whatever we end up with.
I've posted this photo on a couple of these polls already. This is a 303 done in March this year as that month's "Buck of the Month". It's smaller than the 301.5 we're making here at 3.25" closed, has brass bolsters, and all 3 blades, but I think this is what we can expect. The others of this knife I've seen have been similar. I'm very happy with it, and if I end up with an elk 301.5 when this is all done, I don't expect to be disappointed.
This is a further example of the range of elk Buck uses. This is natural material so variation from knife to knife can be expected, but the left/right on a single knife should match.
These are large pieces. This is a kitchen set after all.
The steak knives (pointing right w/ serrations) were built in 2016 and the rest were built in 2017.
I've posted this photo on a couple of these polls already. This is a 303 done in March this year as that month's "Buck of the Month". It's smaller than the 301.5 we're making here at 3.25" closed, has brass bolsters, and all 3 blades, but I think this is what we can expect. The others of this knife I've seen have been similar. I'm very happy with it, and if I end up with an elk 301.5 when this is all done, I don't expect to be disappointed.
This is a further example of the range of elk Buck uses. This is natural material so variation from knife to knife can be expected, but the left/right on a single knife should match.
These are large pieces. This is a kitchen set after all.
The steak knives (pointing right w/ serrations) were built in 2016 and the rest were built in 2017.
Last edited: