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... but at moderate (1000k or less) very few of my W&D edges survived a light, steep angle backdrag on the edge of a workbench ...
HH, you think that happened because of remaining burr/wired edge?
Thanks!
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... but at moderate (1000k or less) very few of my W&D edges survived a light, steep angle backdrag on the edge of a workbench ...
HH, you think that happened because of remaining burr/wired edge?
Thanks!
Here is a balanced-strop in action, a whole 15 minutes lot stropping.
Stropped: Mora carbon (blind folded), Spyderco Endura vg-10, Bluntcut S90V 4.5" fixed blade.
Thanks for watching.
Chris "Anagarika";11843474 said:Bluntcut,
Interesting finding! One thing though, you're very good at freehand sharpening, so even with lots of pressure, the angle would have been quite consistent just by muscle memory.
Having said that, it also shows that the 'give' of the leather doesn't seem to round the apex. Really intriguing!![]()
I'm watching at work so too loud to hear the voice over. How much of a factor do you think the speed you're using comes into it. Also, have you tried this on a V bevel.
Thanks for putting it together.
HH
HH- btw this balanced strop is a by-product when I replicated your end-grain paper strop thread. Thanks to you :thumbup:
For high alloy blades, high velocity abrasive abrades more affectively in the abrasive-to-carbide collision. Speed in manual/belt/wheel/disc change the effective-grit + abrade faster + less 'giving/curling' up. When part III materializes, it will show slow speed with this strop won't round the edge (if your question alluded to rounding).
All - please infuse more theories & conjectures and give this strop a try - the more results (good and or bad) the merrier.
The speed of the stroke demonstrated in the video is what's intriguiging me. Since watching it, I've been messing around with my 'strop on glass', using the cardboard and compound, and part of what I'm watching is how my edges are responding to a faster and somewhat lighter (pressure-wise) pace on the strop. When using my leather belt w/green compound as a strop (free-hanging, with no hard backing behind it), I use a much faster sweeping stroke (afforded by the extra length of the strop), and I've noticed how minimal the issues are with rounding of the edge. This is why it's among my favorite stropping methods, although I've usually limited it to simpler steels (1095, 420HC) because it doesn't seem quite as effective on more wear-resistant steels. I've speculated that part of the reduction in edge-rounding might be due to the lighter, skimming touch of the abrasive against the steel. It's difficult, or almost impossible, to really 'lean into' the strop used in a 'hanging' fashion, lest the whole belt just fold around the blade. On a hard-backed leather strop, leaning into it compresses the leather, but the strop obviously won't 'fold' around it. That makes it a little too easy to use excessive pressure, if not paying attention, and rounded edges will be the result.
With my 'strop on glass', using a somewhat faster and lighter stroke seems to be yielding similar results as with the leather belt, while still stropping at greater aggressiveness (due to the compound in part, and perhaps also the very firm backing). Seems to be working very well on more wear-resistant steels (VG-10, D2, S30V, ZDP-189) using the 'white rouge' from Ryobi, at 2-5µ stated size, with minimal burring as well. In fact, one thing that's surprising me, in spite of the edge trailing stroke on a very firm backing (thin cardboard on glass), I'm seeing virtually no burring on steels that usually & persistently generate burrs (420HC, VG-10). That's a BIG gain for me, personally, and combined with the lack of rounding of the edges, I'm seeing significant jumps in sharpness off the strop. I'll say for now, it bears 'more research', but it looks very encouraging to me so far.
David
This part III shows/conjectures the face of the abrasive move the inflection/give/curl point forward away from the edge, which is the reason for not rounding the edge inspite of excessive pressure. There must be enough abrasive density present to maintain this behavior. So when the strop is caked with swarf or the resulting edge begun to yields more burr or wire. It's time to scrape/sand down the strop and put a fresh layer of white compound.
Instead of white compound, you can use or experiment with other type of abrasives. I tried diamond & SiC. Diamond work OK with particle size as small as 12 micron; however once the strop is fairly loaded with swarf, rounding/burring occurred. At 6 micron diamond, the rounding so severe that my edge angle had double from 30* to 60*. Albeit I used about 0.5 lbs of pressure.
15 micron SiC didn't worked well, excess burring.
Thanks for watching & comments.
I'll take this with a grain of salt. The shape of AlumOx particles I've observed under magnification wouldn't tend to support much of a 'shingling' effect. I've stropped with and on a very broad assortment of materials and never observed the effect you're describing. Should you get this to work with moderate to heavy pressure on a V bevel that would be very interesting. In the meantime I believe what you're seeing is the effect of your convex profile distributing the pressure well back from the apex. I've used a fair amount of pressure on Scandis and convex edges by shifting the focus back from the apex, making max use of the increase in surface area relative to a V bevel. I've read about similar theories re hanging strops where speculation is the back corner or face of the blade at the spine takes the brunt of the pressure spike and actually helps align the strop to the cutting edge with a minimum of pressure. Not sure if this applies to regular knives - discussion was about straight razors.
I'm also not sure about how speed factors in with manual operation. There's an observable effect from a powered sander to freehand, not so sure about freehand vs quick freehand but it is interesting to speculate. In terms of a strop I have to believe the time it takes the leather to recover from being deflected is a fraction of the time it takes to complete a pass.
Thanks for the effort, let me know what else shakes out.
HH
Thanks. Hopefully others find this setup helpful and easy to use. If it works 80% (good to be an optimistic IF) of the time, happy cutting.Thanks for the videos bluntcut, its nice seeing different views of stropping techniques. Especially one for people that aren't the best at stropping.