We have plenty of knives in all genres.
I'm well aware of that. I also own the Kershaw Breakout, as I mention in my Skyline review. Have you seen that video review?
Are you saying your technique and finger dexterity with the Skyline is the same now as when you made the vid?
There's nothing wrong with my finger dexterity (not that much is required to open a knife). As for my technique, I've clearly stated that, thanks to comments left on my video (you know, after I made the video?) I've learned the secondary technique which you've spoken of.
It doesn't matter to me if you like the Skyline or not,
Right...I know you don't care about me as a customer. It's the sharing of my less than favorable opinion I have of the knife which looks bad for Kershaw which you have a problem with.
but if your reviewing from novice hands and understanding, and are sincerely looking for feedback, you got the stone cold truth from me, and yes I know it stings.
It's statements like this that make me wonder why Kershaw let's you near a public discussion forum? Where's Jen from Nutnfancy's Shotshow 2011 booth review? She was not only cordial, but could accept product criticism and acknowledge problems, not blame them on the user being a "novice."
Really? You missed the part of the video where I went out of the way to talk about how I liked the blade and the way it cut?
Of course, in your eyes I'm such a knife neophyte, I'm wondering how in the world I'm supposed to know how the blade cuts? I'm sure I'm not nearly advanced enough to be able to make such an enlightened determination. I'd probably only injure myself or others if I tried to actually use the knife to cut anything....
