Cliff
You have a great point. For modern swords .
Although you missed Roberts other statment.
ROBERT SAID:I would hesitate to call it a sword if you plan on using it for hacking branches or otherwise misusing and
disrespecting it in such a manner. But it is your perogative to do what you wish with it.
ROBERT SAID THIS TO .
I like traditional swords, so I'm biased here,
This is the nuance that is lost when posts are cut for purposes other than original intent. His statement goes far deeper than what was understood by some.
Cliff Read a book about Japanese swords.
Not a modern version. He said traditional swords.
The Gurkas use khukuri's and have the same feeling as the Japanese. I dont know if they chop wood with them. I do know they worship there blades and the spirits of those they KILL with them.
Colbalt
This is the reason I put the disclaimer on the bottom of the posts that you thought was so funny. I explained every facet of the tests. It seems we just cant make off the cuff comments anymore without being bashed and ridiculed by the knife gurus who know not what they say. We have to bait ever post so that when used against us in the flame war we can CYA. What have we come to here. What the hell is the use.
The posts are taken out of context and then other folks think your nuts and a fool. This behaviour creates BS and flaming -not civil educated conversation. Phil says he's joking but makes a great point. The real tranlastion is lost as for intent. CYA THATS ALL. Roberts post went right over Cliffs head with just a few simple words. My point is not to belittle Cliff.
Its that I wouldnt be waisting time posting this if the intent of Roberts post was read, understood and reposted with orignal intent. I wouldnt have to. Respect would have given to all of his post not just what is picked over for flaming, misinformation and favorite manufactures BS hype.
He wasnt trying to say that swords wouldnt or couldnt chop wood. He said it is the users perogative to do so.... BUT NOT HIS. The Japanese will jail you for disrespect of a sword blade in some cases. The point is there is MORE to knives, blade types and styles than just cutting performance. There is a higher level
to knives and swords as weapons when they are use for purposes other than under the car seat choppers. Respect of the blade is just one facet. There is much more to knife styles and blade styles then these forums have to offer anymore. Ask the experts they can tell ya. Just ask them.
I know I got a little pissed here but maybe we need to take a look at the posts a bit more carefully. It is disrepectful to TRY TO CHALLANGE someone that makes a GREAT point by someone who is uneducated about the full purpose of the blade, knife style and intent of the post. Everyone wants to be an expert. Learn about knives and weapons first please.
All these flame style misleading and uneducated posts do is waste bandwidth for the self betterment of the person who is posting them.
A comment was made the other day in an eamil that fits here very well.
"Never argue with the experts. They will always beat you with experience."
Tom made a great point here also. Some folks want the best that is available and some dont. Some like super steels some dont. Some like there swords made as weapons and some dont feel it is nessasary.
There was no crime in what he said until the experts chimed in.
Tom is gruff cranky bastid that I respect. He
dont give a damned what people think of what his opinion is. It seems some do if its not there opinion and not in some spec sheet somewhere. What does Tom know that they dont? Alot. Heres an example.
Not everything about steels has been recorded in a book. These are the nuances that I feel are lost in this original post.
So let me ask the experts this.
What are the charpy impact test results of 5160 that is forged and diff tempered with a 48-50 rc backspine and tempered hard cutting edge at 58RC edge compaired to 3v full hard and tempered at the edge the same RC as the edge of the 5160.
At this point I feel were compairing apples to apples in modern sword blade building by a bladesmith that knows how to build them. Also what about a san mai core of 58 rc and a clay tempered backspine of a steel with less carbon? Say 1040. Impact results anyone? Cutting tests?
HUM
BTW: If your going to chop wood get an axe
that is built to cut wood. There cheaper.
10.99 at Sears.
Now go ahead and flame me as always.
We always flame what we do not understand or know.
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www.darrelralph.com
[This message has been edited by Darrel Ralph (edited 07-03-2000).]