The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
High end knives are definately not worth it, unless they have speed holes and a flipper tab that looks like a Salonga. Glad to be of service.All of them are US made, except for a Böker Tree Brand made in Solingen, Germany, and five which are made in Russia.
Prices are between $500.00 and $1,400. I’m having trouble deciding if I’m on the right track. They all have premium steels, and are made by well respected makers…..but I just don’t know if the quality trumps the outlay.
Any help would be greatly appreciated.
After an explosive growth it is always a good idea to stop and just use and enjoy what you have.
I am in stage 38 of this affliction........still buying, still looking!I'm still in Stage 1 of this affliction...
Always buying, and always looking...
There’s one already screaming. My sharpening skills are fine as is my stropping.Take a break (until a new one screams out to be purchased) and get into sharpening, if you haven’t already mastered putting a fine edge on those super steels you probably have.
Soon you’ll wonder whether you’ve overdone that as well.
This is very solid advice.After an explosive growth it is always a good idea to stop and just use and enjoy what you have. Good quality knives will last a lifetime so take your time and use them in different roles, seasons, environments. Only personal experience gained through use will give you a sense if your collection is headed in the right direction.
Premium steel in itself doesn't mean as much as good blade geometry (aproppriate for the intended use) and good heat treat. Things like thickness behind the edge, grind type, stock thickness and positive or negative blade angle are some of the more important attributes of a blade.
So you hear the screaming also?There’s one already screaming. My sharpening skills are fine as is my stropping.