However, when it comes to the handles, the fit&finish my experiences have sometimes not been satisfactory: Bocote peeling away from the tang after a year of careful use
Not sure about your other experiences, but any wood, no matter how "stabilized" can shrink. Once it does, it breaks the epoxy. This happens with any manufacturer that uses wood handles. It's a good reason not to own wood user knives, and why people choose G10 or micarta.
The majority of the products they put out are gorgeous looking and fantastically designed. Unless you begin to notice problems with your knife similar to those that others have already mentioned, keep it and use it.
...And if you do have a problem, send it in and they will fix it.
meanwhile said:
Some brands of knife are bought by people who use them, others.. not. BKRT is probably the most extreme example of the second. It's the basis of their aesthetics driven marketing strategy with that huge range of handle materials, most of which don't work nearly as well micarta.
All brands of knife have examples that end up in drawers.
I have two Bravo 1s, one in A2 and one in 3V, that have been abused. The A2 knife rode under my shirt an entire Summer, getting sweated on and pounded through wood and dropped on asphalt. A quick trip to the Spa and it looked like new. I just got an S35VN that will be 'tested' this Summer, I'm confident that it will perform like the others.
Has things with their warranty service gotten better? Are the grinds getting more even on the knives? Or is all of this a recurring theme with their company?
I'm not sure it was ever that bad to begin with. Correction,
I'm sure that it was never that bad to begin with. Out of hundreds of thousands of knives, people dig up a half dozen posts on the internet about how horrible something is, ignoring the hundreds of thousands of happy customers, many of which have had excellent customer service if they had to use it.
The grinds are, and were except for a few examples, excellent. Out of a dozen BRKT knives I've had over the past 5 years, none had a "bad grind". I'm guessing that most of the complaints about grinds are by people who don't understand how a convex edge works.