Beverages and Blades - Traditional of Course

Spending the weekend in the Adirondacks.

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Beautiful knives, TB!
How's that beer? I've found session IPAs to be a mixed lot, but haven't tried that one yet.

Thanks! If you're a fan of a nice, hoppy IPA that doesn't hit you like a brick wall then you'd probably like it. It's nothing like a 90 minute but it's no slouch. In scotch terms, it's a nice slow-sippin' single malt of moderate vintage. :D New Belgium seems to hit more often than miss; I'm a big fan of their Fat Tire brew, too.
 
Very nice Case and an excellent beer. Maui makes a great selection in cans. I'm also a fan of Konas Big Wave, great in warm weather.





I have not had the pleasure of trying a French pale ale, how do they compare to American or English pales? Very nice tortoise shell beer scout [emoji106]



Stone makes great IPA's:thumbup: are the covers on that lambs foot buffalo or Rams horn? It looks outstanding.
Thanks, and yes big wave is also excellent! I guess all beer is for that matter.
 
Enjoying a refreshing beverage after a nice morning of fishing, now time to light up some lump charcoal and cook some ribeye's.

James Behring Jr. Bird and Trout, forged O1, Sambar stag and Musk Ox along with my Texas jack from Tony Bose. Beautiful lined sheath with beaver tail inlay, from the talented Claude Scott

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Enjoying a refreshing beverage after a nice morning of fishing, now time to light up some lump charcoal and cook some ribeye's.

James Behring Jr. Bird and Trout, forged O1, Sambar stag and Musk Ox along with my Texas jack from Tony Bose. Beautiful lined sheath with beaver tail inlay, from the talented Claude Scott

Beautiful knives, and I see you're enjoying one of my favorite IPAs. :thumbup:

Enjoy those rib eyes!
 
This photo is from yesterday but tonight was a repeat performance. It's not particularly sophisticated but when it's hot as crap outside something cold and sweet really hits the spot.

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The day started out pretty grey, then turned lovely...



...before turning grey again in the evening, but beer made it all better :)




- Paul
 
News of upcoming Beer Scouts has me using this tonight.

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Fondling session with my new acquire.
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Very nice chestnut Mustang:thumbup: I have a #73 and really like the drop point. Big fan of the Ruthless Rye and really any Sierra Nevada for that matter. I think their Torpedo IPA can hang with the best of the IPA's these days.

Stopped by my favorite artisanal coffee shop this morning.
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I'll take Dunkin over Starbucks any day! Nice ebony and patina on that #15. Looking good :thumbup:



Coffee at the house this morning, had the #15 in my pocket for a week straight now which is impressive since I usually swap knives every other day or so.
 
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