OK, it's been the week from hell, but I've been pretty impressed with this little guy.
ac700 put a good edge on it - and edge retention is good.
sliced through cooked dead pig perfectly.
made a fuzz stick with no problems - good geometry for that and the cut surfaces on the wood looked smooth as glass, no tearout of the wood fibers -- which is part of how I know it's sharp.
slices cardboard, paper, etc...
I'd still knock down the sharp corners on the thumb ramp to avoid hot spots in prolonged use, but that's just personal preference & how I hold a knife.
I let a couple of friends handle it and they were impressed as well - once they got over the "that sure looks funny" thing.
am I right in thinking Clich is next?
if yes, I'll try to get this in the mail tomorrow, if not, then I need an address for the next contestant on "The Knife is Right".