Embark on a new snark

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C-bear, if I were you, I'm not sure I'd be feeding that "friend" any more - what a way to waste a perfectly good steak!
 
I got an ALICE pack some time ago, for a BOB. Then later, I got the Kelty MAP, and have it filled to the gills. I need to empty both packs out, and decide what I can do away with, and have one BOB. Would hate to have to take both, and figure it out on the run, haha.
 
we don't have western sizzlin any more, but we have coyote canyon - steak buffet w/food bar, salad bar, bakery, and dessert bar.
 
Hooked up with some Sioux dudes last night and they invited us over for supper. They had a nice place.

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tradewater said:
Hooked up with some Sioux dudes last night and they invited us over for supper. They had a nice place.

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looks like he ran into trade on his trip and crapped himself!
 
that's only an hour & a half away -- and 29 goes right past psy's house if you'll be passing that way on Saturday or Sunday, we could figure out a meetup.
 
If it's any kind of decent hour when we come through there, I'll give you a heads up when we're a couple of hours out.
 
Chameleonbear said:
So, I had a buddy over for supper. I made strip steaks, home made twice baked potatoes, and cheesy rice and broccoli. I made the steaks a PERFECT medium rare. I mean, PERFECT. He takes his and throws it on the stove till it is WELL DONE! I'm so pissed right now!
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I have a father in law who puts hot sauce on EVERYTHING, even stuff that doesn't sposedta have it - like the inarizushi I made one night (lotta work, fried rice in little fried tofu pockets) and I made the mistake of saying that hot sauce doesn't go with those when he asked for it. Got the look of death. I handed over the hot sauce and decided that just because he wanted to ruin his food, I wasn't going to let it eff up my dinner.

Now if your friend had ruined your steak, you should have shown him the sharp edge of the knife, but people have all sorts of effed up tastes - even your friends and family - so I'd just let it go. If I let my mom cook steaks for me, they'd be damn near close to raw. Seriously. She eats the raw livers out of turkeys and chickens. I just don't eat her leftovers. To each.

As for avocados, mayo and cilantro and all the stuff people don't like, well, I bought fresh bluefish for like 2.99/ lb. the other day, because nobody likes the color of it (dark greyish)....marinate and grill...who cares what they think.
 
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