- Joined
- Mar 27, 2013
- Messages
- 764
This thread becoming An absolute porn magazine...no words. :thumbup:
No kidding, that blade is crazy good looking,
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This thread becoming An absolute porn magazine...no words. :thumbup:
I found this knife under a trailer home that I had to demolish. It's a Pakistan copy of a Western 49. I had to clean it up a little and sharpen it. I'm sure it was a very low priced item but it has a full tang and crazy hard steel, what ever it is. I actually use it to trim trees and split kindling without the edge rolling over.
Just a funny story,
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I was wondering if someone was gonna mention the Buck it is in sturdy knife and I love the forever warranty.Here are two "rescues" that I bought for around $60...
Added some elbow grease & TLC...
Western 46-8
And a Western 49 that I did the "Bagwell Mods" to...
There are deals to be found, "The Cutting Edge" had a W49 for a pittance. It needed a lot of TLC but, for me at least, it's half the fun.
ETA: Lets throw in a classic as well. These come up now and then. The Buck General.
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My ColdSteel trailmaster is my favorite bowie, and my favorite knife to boot!
Being a business, I suspect that the demand either wasn't strong enough, or perhaps costs involved in making those models became too prohibitive. Someone at Gerber perhaps decided the models wouldn't sell nearly as well if the needed price hikes were implamented. Likely one or the other, as far as reasons go. With any business, it boils down to $$$.I just wonder, what is the reason for factories like Gerber discontinuing such a great looking models of knives like one pictured above or BMF models? Was there anything wrong with these knives?Especially when current offer on Gerber list doesn't cover any knives of this category.....If the knife is good and there is a demand for it, why stop making it? Anybody can explain?
I just wonder, what is the reason for factories like Gerber discontinuing such a great looking models of knives like one pictured above or BMF models? Was there anything wrong with these knives?Especially when current offer on Gerber list doesn't cover any knives of this category.....If the knife is good and there is a demand for it, why stop making it? Anybody can explain?
Being a business, I suspect that the demand either wasn't strong enough, or perhaps costs involved in making those models became too prohibitive. Someone at Gerber perhaps decided the models wouldn't sell nearly as well if the needed price hikes were implamented. Likely one or the other, as far as reasons go. With any business, it boils down to $$$.
True. Would love to find that sweet Gerber Bowie somewhere though to buy.Exactly. Gerber isnt "after" the small group of people in this thread, or even on this forum.
One needs to realize that, probably, most of the money spent on knives is not spent by knife fans.
True. Would love to find that sweet Gerber Bowie somewhere though to buy.![]()
Gotta love this classic! Top notch
Exactly. Gerber isnt "after" the small group of people in this thread, or even on this forum.
One needs to realize that, probably, most of the money spent on knives is not spent by knife fans.
That's valid point you made. Altough it's clear that as production company is developing new models, some old ones must be discontinued (naturally those with lesser demand on market) , however I guess many would welcome few models to be made again, at least in limited runs....
I'm curious what you feel is "classic" when it comes to Bowies. All the the knives in this thread are very, very cool, and are "Bowies," but, considering the long history of Bowies, many hardly seem classic to me.
You appear to be a Bowie fan, so I'm sure we are all interested in what you feel makes a Bowie "classic," and how it ties into actual Bowie era knives. :thumbup:
If you ever get a chance, take a look at The Antique Bowie Knife Book, the examples from the the mid to late 1800's are truly incredible. The book commands a high price anymore, but a wealth of info and pics. They used to use a lot of gold quartz, ivory and abalone.
What I understand by term of "classic" Bowie style knife in my own words is the knife,which plain and simple design is reminiscent very much to old western style Bowie shaped blade (without any fancy,or modern additional features incorporated within blade or handle).Classic could also refer to such a knife made by well established,widely known manufacturer with rather long history in making knives and to particular model being tested and proved by many, over long period of time as very functional, effective design...Puma for example made such very well made classics (where I made comment you quoted) Randall and so on...