- Joined
- Sep 14, 2002
- Messages
- 1,786
Blind-baking is when you bake the pie-crust a bit first, prior to adding overly moist ingredients. It helps to stop the inner of the pie becoming soggy before it can bake. Of course that might not be what you want
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Cheers Jack, I didn't know that. Then no, I didn't blind bake the pastry.

Lovely looking lambsfoot.

The BF Search function indicates that I haven't posted in the Guardians thread for 3 weeks!
There have been times in the past when circumstances kept me from posting for several days, but I'm typically very good about at least keeping up with the thread by faithfully reading all the posts even when I'm not posting myself. But this time, even my reading of the thread has been fitful, faithless, and feckless! (I did notice that @Modoc ED is now tubeless, so I rejoice with him at that development!)
The reason for my absence has been the unexpected amount of time I've spent on the one course I'm teaching this semester. The move to online teaching has been a "new trick" that this "old dog" has struggled to learn! Instead of spending less than an hour each day prepping for a single 50-minute class I've taught dozens of times in the past, I'm now typically spending 4+ hours per day on prep (and another hour for the class meeting itself). I also spend a couple of hours per day walking to relieve stress. So I seem to have much less discretionary time available for BF now than I did when I was working full-time! But my last class of the semester was Thursday, final exam is tomorrow, and I hope to finish the grading before the end of the day on Wednesday.
Anyway, my only attempt at "catching up" will be to post the lambsfoot knives I've carried the past 3 weeks.
Since last Monday, I've been carrying Cracker Jack, my Ashley's Choice lambsfoot:
View attachment 1341768
The week prior to that, Black Jack, my 2018 ebony Guardians lambsfoot, was in my pocket:
View attachment 1341769
And the last week of April I carried Valley Jack, my 2019 desert ironwood Guardians lambsfoot:
View attachment 1341770
- GT
I was wondering where you'd got to GT. Good to hear your well and keeping a fine rotation going there.

Lunch today.

Hope your all having a nice Sunday.