I hope all you Guardians have been having an enjoyable weekend.
We’re starting to see some pubs and restaurants open here, with a 20 person limit.
I went for a walk with a mate on Sunday and had my first pint for a while at a country brewery.
This dark Czech lager was the standout of the styles I tasted.
Nice colour to it, too...
Thanks Jack, that’s another cool pic. Looks like some Bryan Talbot art.
Cheers mate, sure I’d be interested to see that tree.
Yeah, I was surprised to find a stall at a second hand market here which had some interesting old Sheffield knives, including a few Lambsfoot examples. My excitement turned to disappointment when I saw how they’d all been ruined by mechanical buffing! And yes, the prices were foolish too.
Thanks very much Harvey. Those are wonderful images of that Christopher Johnson Lambsfoot knife. It’s interesting to see that it appears to have been sharpened with a file at some stage in its life.
All this talk of markets has me missing the Victoria Market in Melbourne. One of my pleasures is to drop by and get some fresh seafood and enjoy it on the spot!
My Lambsfoot does the honours in loosening the oysters in their shells.
Uni is delicious too in season.
Although cooking at home with ingredients from the garden also has its advantages.
There’s nothing like fresh homemade pesto and tomatoes on good bread!