Guardians of The Lambsfoot!

[JohnDF]

Lol...

Great start to the week John, hope it's a good one for you

So far so good...

Great picture.

The lanyard and bead is a sweet touch.

Thanks, Harvey.

I love seeing yours and Jack's old Lambsfoot knives.

 

[Jack Black]

I knew I'd been meaning to get round to reading this for a while, (and looking forward to it)...

Inscription inside dates it to Xmas '94!

 

[Jack Black]

Lol...

So far so good...

Great picture.

Thanks, Harvey.

I love seeing yours and Jack's old Lambsfoot knives.

Thanks pal

 

[Angry Waiter]

Thanks a lot Bill That's a cool pic my friend Good luck with the weather this week

I had to go into town, so I thought I would call in at a large 'International Supermarket', to see if I could pick up a bottle of Marie Sharp's Habanero Pepper Sauce. They had shelf after shelf of hot sauce, but nothing from Belize. I purchased a bottle of Cholula, which looked familiar. In town, I called in at a specialist shop, and they had Marie Sharp's there. The proprietor was telling me about what a lovely lady Ms Sharp is In conversation, I asked if they had Secret Aardvark, which @btb01 introduced me to. He was very surprised I had heard of it, and told me that he found it very hard to get hold of, but that it was his favourite, of all the products he stocked. I bought a bottle, and the chap reckoned that the last bottle on the shelf was the last Secret Aardvark in Europe! It's been so hard for him to get hold of, he'd actually sourced an alternative range from Texas, Yellowbird. I had a taste, and ended up buying a bottle. A bit of an expensive hot-sauce buying trip - £30 ($40) - but I'm well stocked up for when I start drinking beer again!

Jack you found the Sharp’s!

 

[Jack Black]

Jack you found the Sharp’s!

I love a challenge Pete!

Edit - Any advice in terms of storage? With some sauces, I find they turn very 'thin' after being in the refrigerator.

 

[cigarrodog]

I love seeing yours and Jack's old Lambsfoot knives.

Thank you John.

 

[Jack Black]

Hey, that Marie Sharp's is mighty tasty! Mmmmmm

 

[waynorth]

I mention working on my Jeep a lot, I thought you guys/gal might want to see the progress so far... I do all the work myself.

Like a perfect Lambfoot, That is the perfect Jeep, John!!
I have followed the Rubicon, never quite been able to afford one!! Yours has the perfect outfitting/equipment!! I am jealous as heck!!
The best I can do.

 

[JohnDF]

Like a perfect Lambfoot, That is the perfect Jeep, John!!

Thank you, Charlie.

I'm sure there are many who ar jealous of your Lambsfoot knives.

 

[Jack Black]

View attachment 1760416

Titanic trio Charlie

 

[Jack Black]

Picked up some nice dates in the international supermarket today They really had a lot of different types

 

[Campbellclanman]

I agree with our friend Jack! Harvey that is a real neat oldie Lambsfoot there.

 

[Jack Black]

I agree with our friend Jack! Harvey that is a real neat oldie Lambsfoot there.

Hey Duncan, how's the Big Move going mate?

 

[Angry Waiter]

I love a challenge Pete!

Edit - Any advice in terms of storage? With some sauces, I find they turn very 'thin' after being in the refrigerator.

I store mine room temp, Jack.

 

[Angry Waiter]

This one helped with lunch today

 

[cudgee]

Any advice in terms of storage? With some sauces, I find they turn very 'thin' after being in the refrigerator.

I never keep any sauces in the fridge.

 

[cudgee]

by folks selling Llama Therapy!

 

[sbh06]

Thanks to the influences (and generosity) of JohnDF and bigfish64 I've added a new lambsfoot to my stable. Got this stag version in over the weekend and am glad to have it.

As Rosie was my gateway knife into this pattern, I plan to make her the gateway lamb for another Porch member that has not experienced the pattern yet.

 

[cigarrodog]

Hey, that Marie Sharp's is mighty tasty! Mmmmmm

Awesome. Looks like it’s a good day, Jack.

The best I can do.

A good looking trio of Lambs, Charlie.

Picked up some nice dates in the international supermarket today They really had a lot of different types

Some nice looking dates there, Jack.

I agree with our friend Jack! Harvey that is a real neat oldie Lambsfoot there.

Thank you kindly, Duncan. Hope your move is going well.

This one helped with lunch todayView attachment 1760507

Ouch. Heal quickly. Fine looking Lambfoot.

Thanks to the influences (and generosity) of JohnDF JohnDF and bigfish64 bigfish64 I've added a new lambsfoot to my stable.

Congrats on that beautiful Lambfoot, along with the friendship that comes with it.

 

[Jack Black]

I store mine room temp, Jack.

Thanks for the tip Pete

This one helped with lunch todayView attachment 1760507

Hope your finger is starting to heal You wearing DMs there?

I never keep any sauces in the fridge.

No, the only time I've tried it, it's kind of ruined them. I do store chutney in fridge though

I'm not actually sure that's a real thing!

Er, oh yes it is!

Thanks to the influences (and generosity) of JohnDF and bigfish64 I've added a new lambsfoot to my stable. Got this stag version in over the weekend and am glad to have it.

As Rosie was my gateway knife into this pattern, I plan to make her the gateway lamb for another Porch member that has not experienced the pattern yet.

Nice Jeremy And well done to our two intrepid Guardians

Awesome. Looks like it’s a good day, Jack.

Thanks Harvey, it's been OK my friend

Some nice looking dates there, Jack.

I'm tempted to put some habanero sauce on one, so I can have a....hot date!