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- May 13, 2019
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The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Eek!He’s behind the flower.
Yes, i spotted him, and that is what i meant by being able to blend in. His colours blend in perfectly with his surroundings.He’s behind the flower.View attachment 1801723
Good eyes Leon, John is the one that needed the help!Yes, i spotted him, and that is what i meant by being able to blend in. His colours blend in perfectly with his surroundings.
Interesting observations. You have yourself a beauty there.This post might be a little long, but I have been waiting (not too patiently!) for an 88 Bayou Trapper, and have a few observations to make about its lambsfoot.
First off, it's a gorgeous knife! Typically wonderful GEC build quality, with firm but even 6 pulls on both blades, and decently sharp as well. The "belly" of the frame snuggles perfectly into the palm for great comfort and control.
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My second point is about the grip. Sometimes with largely protruding blades, they can interfere with the grip. But when using the lambsfoot with the Bayou, the "peak" of the clip acts like a finger grip handle, positioned perfectly between the index and middle fingers, making it very comfortable.
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The third observation I made is about how the blade comes off the frame. There was a discussion a few weeks ago about the Waynorth lambsfoot and its blade angle, and this #88 rises from the kick to the point with reference to the frame. I found this particularly interesting as with many sowbellies, the blades come off at a pretty severe down angle.
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Altogether this is a spectacular knife, and given the extra utility of having the clip blade as well, it's gonna see beaucoup pocket time!
Oh great... now I feel like I cheated... Like when I used to look at the answers page in the Highlights Magazine.
I certainly did need the help.John is the one that needed the help!
Apparently GEC is under the impression that the Lambsfoot blade should taper along the edge, while it should be tapered down the spine... but I'm beating a dead horse.this #88 rises from the kick to the point with reference to the frame.
Love your work, but this thread is for strictly Lambsfoot blade's only. Just letting you know to save any angst. Delete your post, and put it in the tinkering and maintenance thread.What’s up Guardians? Started this build with the idea of a modified sheepsfoot but decided on the possibility of disguising it as a lambsfoot with strategic use of a long tapered swedge and faceted tip. I still need to figure out where to place the nail nick.
It is a Barlow frame with a very slight sway back but probably not visible. I’m new to this thread and haven’t seen any shadow pattern birds eye pivot lambsfoot offerings. I’m sure it’s been done.
Was there a particular yay or nay on shields? Which ones?
This is a prototype WIP so I still have some more tweaking to do and there are some flaws. Appreciate useful comments. I can see where I’d really like to build an actual true lambsfoot.
Thanks for looking.
Thank you JoshuaThanks guys! Hope each of your days is going well.
Excellent post Jeff, well-made points, with great photographyThis post might be a little long, but I have been waiting (not too patiently!) for an 88 Bayou Trapper, and have a few observations to make about its lambsfoot.
First off, it's a gorgeous knife! Typically wonderful GEC build quality, with firm but even 6 pulls on both blades, and decently sharp as well. The "belly" of the frame snuggles perfectly into the palm for great comfort and control.
![]()
My second point is about the grip. Sometimes with largely protruding blades, they can interfere with the grip. But when using the lambsfoot with the Bayou, the "peak" of the clip acts like a finger grip handle, positioned perfectly between the index and middle fingers, making it very comfortable.
![]()
The third observation I made is about how the blade comes off the frame. There was a discussion a few weeks ago about the Waynorth lambsfoot and its blade angle, and this #88 rises from the kick to the point with reference to the frame. I found this particularly interesting as with many sowbellies, the blades come off at a pretty severe down angle.
![]()
![]()
Altogether this is a spectacular knife, and given the extra utility of having the clip blade as well, it's gonna see beaucoup pocket time!
LOL!Oh great... now I feel like I cheated... Like when I used to look at the answers page in the Highlights Magazine.![]()
Few markets I've not been to myself in a while mate, must have been niceWas at a market the other day which i have not been to for over 2 years because of lockdowns. They had some of the first crop from our first of the season apples. These are just so sweet i wish you could taste them.Thought while i had some left better put them to good use to help kick some patina along. Hope Jeff
black mamba gets some patina going on his soon.
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Is this what you mean mate,JohnDF
Fab pic of your '19 DwightThank you Duncan.View attachment 1801922
It is a Barlow frame with a very slight sway back but probably not visible. I’m new to this thread and haven’t seen any shadow pattern birds eye pivot lambsfoot offerings. I’m sure it’s been done.
Was there a particular yay or nay on shields? Which ones?
Hey David, interesting to see your work, but asLove your work, but this thread is for strictly Lambsfoot blade's only. Just letting you know to save any angst. Delete your post, and put it in the tinkering and maintenance thread.![]()
too many tasteless supermarket varieties.
Absolutely, i'm always open to innovation.If you do decide to build a Lambsfoot, we'd love to see it here,
Thanks Jack, just VERY busy at the mo', but it should calm down again soon. I'd say hope your keeping well yourself, but with great biscuits and £150 worth of beer on the way I guess your keeping very well indeed.Great pic DavidHope you're keeping alright mate
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Thanks Harvey. It's the Catholic cemetery in the town of St' Helen's in Merseyside. The tower is all that remains of the 15th century Chantry chapel of Windleshaw Priory that used to occupy the site.
Thanks mate, my knees are playing up at the moment, and I nearly had a stroke unloading the beer, (think I'm going to order less from them in future), but otherwise OK!Thanks Jack, just VERY busy at the mo', but it should calm down again soon. I'd say hope your keeping well yourself, but with great biscuits and £150 worth of beer on the way I guess your keeping very well indeed.![]()
Nice piece of history there David, along with your Oxhorn LambsfootThanks Harvey. It's the Catholic cemetery in the town of St' Helen's in Merseyside. The tower is all that remains of the 15th century Chantry chapel of Windleshaw Priory that used to occupy the site.
Lovely pic of the jigging there.
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Always good to have a change BillGood morning Guardians. Thought I would take my Senator out for a spin.
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