Guardians of The Lambsfoot!

[Jack Black]

Jack, you have a great day! I'm having cold pizza for breakfast.

Thanks my friend I LOVE cold pizza for breakfast!

 

[dc50]

Hope all you Guardians have a great Sunday!

Ron, that's such a beauty, I'd only carry it every second Sunday.

 

[Jack Black]

You got me thinking about ordering pizza now Dave! And my favourite pizza place doesn't open for another 2 1/2 hours!

 

[dc50]

You got me thinking about ordering pizza now Dave! And my favourite pizza place doesn't open for another 2 1/2 hours!

Thats a bugger! I just checked, we have one that opens at 11AM https://www.rockymountainflatbread.ca/

 

[Jack Black]

Thats a bugger! I just checked, we have one that opens at 11AM https://www.rockymountainflatbread.ca/

LOL! Yeah, there's a few open at that time here too! I decided to have some chilli and potato wedges Might have a pizza delivered later!

 

[r8shell]

Sunday Morning Pizza Party in the Guardian's Thread! Whoo-hoo!

I'm digging around in the kitchen to see what I can come up with: Sun-dried-tomatoes, garlic, and some of those little leftover packets of Parmesan cheese. I'll put it on bread in the toaster-oven..

 

[Jack Black]

Sunday Morning Pizza Party in the Guardian's Thread! Whoo-hoo!

I'm digging around in the kitchen to see what I can come up with: Sun-dried-tomatoes, garlic, and some of those little leftover packets of Parmesan cheese. I'll put it on bread in the toaster-oven..

View attachment 959991

 

[dc50]

Sunday Morning Pizza Party in the Guardian's Thread! Whoo-hoo!

I'm digging around in the kitchen to see what I can come up with: Sun-dried-tomatoes, garlic, and some of those little leftover packets of Parmesan cheese. I'll put it on bread in the toaster-oven..

View attachment 959991

That'll work Rachel That's another nice stag LF

 

[r8shell]

That'll work Rachel That's another nice stag LF

Thank you! That pic is from when I first got it, pre-patina. Perhaps I'll take a picture after cutting up the garlic and tomatoes.

 

[dc50]

Thank you! That pic is from when I first got it, pre-patina. Perhaps I'll take a picture after cutting up the garlic and tomatoes.

 

[r8shell]

The only bread in the house is uber-healthy sprouted multi-grain. I'll drizzle it with olive oil, as it'll have to do. toasting as I type.

 

[Jack Black]

The only bread in the house is uber-healthy sprouted multi-grain. I'll drizzle it with olive oil, as it'll have to do. toasting as I type.
View attachment 960075

That looks great Rachel (as does your Lambsfoot), I like to toast the bread, and then rub it with garlic while it is hot, then add slices of fresh tomato, black pepper, and fresh basil! (Edit - And a good drizzle of olive oil of course ) I'm going to see what I've got in the fridge (I'm a bit short of bread unfortunately)!

 

[SteveC]

SteveC asked me about the age of his A.Wright Lambsfoot in the EDC thread: https://www.bladeforums.com/threads...ya-totin-today.547127/page-6046#post-18293151

I've answered the question there, but thought I'd repeat it here, since others may have similar questions

Thanks Jack, I finally got a hold of the person that I bought it from. It was new when he purchased it online back in 2002

Thanks for your knowledge !

 

[dc50]

The only bread in the house is uber-healthy sprouted multi-grain. I'll drizzle it with olive oil, as it'll have to do. toasting as I type.
View attachment 960075

Don't you just hate it, when all you have is healthy bread.

That looks great Rachel (as does your Lambsfoot), I like to toast the bread, and then rub it with garlic while it is hot, the add slices of fresh tomato, black pepper, and fresh basil! I'm going to see what I've got in the fridge (I'm a bit short of bread unfortunately)!

Jack, I'm thinking you're hooped you've got to go out.

 

[Jack Black]

Thanks Jack, I finally got a hold of the person that I bought it from. It was new when he purchased it online back in 2002

Thanks for your knowledge !

Thanks a lot for the update Steve, it gives folks a reference to compare their own knives to

Don't you just hate it, when all you have is healthy bread.


Jack, I'm thinking you're hooped you've got to go out.

I didn't have any fresh tomatoes in the fridge, but I did have THESE, which had been marinated in garlic, rosemary, and olive oil I put them on garlic-rubbed toasted sourdough, and added another glug of olive oil! Thought I'd crack open a can of this pale ale from Huddersfield's Magic Rock brewery to go with it Look what you started Rob!

 

[r8shell]

Thanks a lot for the update Steve, it gives folks a reference to compare their own knives to



I didn't have any fresh tomatoes in the fridge, but I did have THESE, which had been marinated in garlic, rosemary, and olive oil I put them on garlic-rubbed toasted sourdough, and added another glug of olive oil! Thought I'd crack open a can of this pale ale from Huddersfield's Magic Rock brewery to go with it Look what you started Rob!

View attachment 960116

Looks good! Now that we're all carrying the same knife and eating the same thing for lunch, I'm afraid we really are starting to turn into a cult!

 

[Jack Black]

Looks good! Now that we're all carrying the same knife and eating the same thing for lunch, I'm afraid we really are starting to turn into a cult!

LOL! Can we have beer instead of Kool-Aid?!

I'm STILL thinking of pizza! It's all Rob's fault!

 

[Jack Black]

I cracked! Pizza ordered!

 

[Prester John]

I cracked! Pizza ordered!

Don't forget the anchovies!

 

[Jack Black]

Here's some Lambsfoot content!