The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
It will actually be in the 60's making it truly feel like spring. Hope things change for you soon.Hope you have a spring in your step Bob!It's a very dull and dreary day here in Yorkshire
Nice pic of your Hartshead Barlow
Thanks Bob, drizzle here
Gives us something to moan about! 
I was ensconced in Charlie's cafe, with a coffee and a croissant, and had planned to go into town, but then I received a text saying that a parcel was being delivered, so I've returned home. I might go out again after lunch 
All the food groups cover in that phot! Very nice Charlie Lamb too!Thank you my friend. LOL He takes after his owner... on the napping.
Thanks Pal.
Many thanks J.D.
Thank you Todd. Hope the tooth is better.
Oh MY GOSH!!! I was just telling Cherri how much I needed one of those!uhhh... what is it?
Just kidding Bob. I did look it up.
Thank you Paul. Very kind of you.
Very handsome stag Paul and very big cigar.
Looks perfect.
So what was it? That had a saw?
I skipped breakfast ... oh and I skipped the gym... but I had a healthy lunch...
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Jack, I think that I'll probably do pizza tonight...but not for breakfast. A little too adventuresome that early in the day.Good morning Guardians, I hope everyone had a wonderful weekendDwight's pic has me craving pizza, and it isn't even 8am yet!
Beautiful photo of your HHB.
Your HHB is looking good Bill. It's always good to have a goal...pizza seems like a perfect one.All the food groups cover in that phot! Very nice Charlie Lamb too!
Jack, I think that I'll probably do pizza tonight...but not for breakfast. A little too adventuresome that early in the day.
Good morning Guardians. Getting a good start to the week. Sunny day but cold.
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Thank you, Michael
Thanks BillJack, I think that I'll probably do pizza tonight...but not for breakfast. A little too adventuresome that early in the day.
Good morning Guardians. Getting a good start to the week. Sunny day but cold.
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I don't have pizza that often, and my favourite local pizza place closed down recently, but I would often order an extra pizza, so I had some for lunch the next day! I ended up having some reheated chana masala with a couple of chapatis for lunch today Your Hartshead Barlow is looking well my friend Hope everyone is having a good day
Afternoon guardians had a request from the family to make breakfast. My son asked for biscuits and gravy. I had most of everything but the sausage
First run to the base commissary.
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Second we brown the meat
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Add the seasonings and flour add the milk and finished.View attachment 2122384View attachment 2122385
Cool picture Tyson!!! I should try some tea. What is a good one that everybody likes? Earl grey?Jack Black probably knows a thing or two about tea. Help me out boys.
It's a long time since I last had Earl Grey buddy, I just drink the stuff builder's drink (they call it 'Builder's Tea' here)!
I’ve heard the Yorkshire tea bags sold here aren’t the same as the ones sold in the UK, but I’m not sure what the difference is.
Thanks for the tip Barrett. Lovely lamb today. Have a good one.Yorkshire Tea certainly seems to be the popular choice amongst the Guardians.
I usually buy PG Tips, another British brand, mostly because it’s available at our normal grocery store. I make mine like Jack described — builder’s tea — with the addition of just a bit of sugar.
I went back into town, carried out some errands, had a vanilla slice in the market, and did some shopping. After the dull, drizzly start, it actually turned into a reasonable day, with very mild temperatures. Thread's near the bottom of the page, so I just thought I'd tell you all that!
Hard to beat homemade biscuits and gravy for breakfast!
That wouldn’t be very good, would it?
There’s a series of YouTube videos where British school kids try American foods. It’s usually just packaged snacks/sweets, but there was one where they tried American biscuits and gravy. The progression of the video is pretty funny.
“Who would eat biscuits with gravy?!”
“Those aren’t biscuits! That’s a scone.”
“That is not gravy!! It looks like vomit!”
And then, “Oh my god, that’s so good!”
Yorkshire Tea certainly seems to be the popular choice amongst the Guardians.
I usually buy PG Tips, another British brand, mostly because it’s available at our normal grocery store. I make mine like Jack described — builder’s tea — with the addition of just a bit of sugar.
Barrett, your lamb's coat is looking grand.Hard to beat homemade biscuits and gravy for breakfast!
That wouldn’t be very good, would it?
There’s a series of YouTube videos where British school kids try American foods. It’s usually just packaged snacks/sweets, but there was one where they tried American biscuits and gravy. The progression of the video is pretty funny.
“Who would eat biscuits with gravy?!”
“Those aren’t biscuits! That’s a scone.”
“That is not gravy!! It looks like vomit!”
And then, “Oh my god, that’s so good!”
Yorkshire Tea certainly seems to be the popular choice amongst the Guardians.
I usually buy PG Tips, another British brand, mostly because it’s available at our normal grocery store. I make mine like Jack described — builder’s tea — with the addition of just a bit of sugar.
Looks like your day is going well Jack. Glad the weather made a turn for the better. Lamb and that vanilla slice is looking sweet!!!I went back into town, carried out some errands, had a vanilla slice in the market, and did some shopping. After the dull, drizzly start, it actually turned into a reasonable day, with very mild temperatures. Thread's near the bottom of the page, so I just thought I'd tell you all that!
Cool lamb steve. Are the blades on the larger A. Wrights over 3"?Morning all, carrying big Rosie today to get the week started
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Ethan is looking good David. Hope your having a good one.
Hope your dad's procedure goes well Paul. Nice ebony...knife and slip.
Thanks Paul !
Thanks Bob!! Have a great day friend.
Thanks for the info Steve. Been looking at them. Just trying to figure out if I want to play russian roulette with A. Wright again
.
That wouldn’t be very good, would it?
I thought Harry Potter had left school by now!There’s a series of YouTube videos where British school kids try American foods. It’s usually just packaged snacks/sweets, but there was one where they tried American biscuits and gravy. The progression of the video is pretty funny.
“Who would eat biscuits with gravy?!”
“Those aren’t biscuits! That’s a scone.”
“That is not gravy!! It looks like vomit!”
And then, “Oh my god, that’s so good!”
I've seen videos of American kids trying British food, but it looks like those guys are making a career out of it judging from the number of videos! Brilliant Barrett, it's got me wanting to try biscuits and gravy now, maybe for the 4th of July?! You'll notice, at the beginning when the kid says it looks like a SCONE, (pronouncing it to rhyme with bone), he is immediately passive aggressively corrected by one of the film-makers, who pronounces it to rhyme with none! If he'd done that at my school, he might have been going home wearing some fork face-jewellery! 
Typical Sconist! 
Before I started posting here, I think I thought the whole world ate beans on toast! That's the brand I grew up with Barrett, before the Yorkshire tea mines were discovered!Yorkshire Tea certainly seems to be the popular choice amongst the Guardians.
I usually buy PG Tips, another British brand, mostly because it’s available at our normal grocery store. I make mine like Jack described — builder’s tea — with the addition of just a bit of sugar.
That's a great pic buddy, nice mug, and your '19 is looking really good That looks yummy as does your HHB !
Thanks a Steve, that's some really nice RosewoodMorning all, carrying big Rosie today to get the week started
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Great pics Yee HAA!
Hope everything goes well with your dad's surgery Paul, and that the two of you can enjoy a nice lunch together
Thank you my friend
Three inches is where British EDC carry law starts getting complicated. Fortunately, when they drafted the law, they were advised by Sheffield cutlers, who traditionally measure the length of a knife blade from the front of the tang/ricasso to the tip. So the large Lambsfoot blade is measured at 2 3/4" (well, that's what Big Rose measures!
)? Rather you than me!Thanks for the info Steve. Been looking at them. Just trying to figure out if I want to play russian roulette with A. Wright again
I always forget that I like green tea!
I've got a load of it in the cupboard. I usually drink it when I'm on the waggon, and forget about it afterwards! Nice photo Mike 
