- Joined
- May 24, 2011
- Messages
- 3,790
Actually, I added some worcestershire after I posted that. I'm thinking that I shoulda used the IPA in my fridge instead of BL. I'll get it right one of these times.
CB, actually posted a recipe in food & drink once, but it wasn't quite what I was looking for. It had sausage in it if I remember. Theres a restaurant in town that makes some awesome bc soup, but I never did get the recipe out of them. I know they use cheese whiz.
CB, actually posted a recipe in food & drink once, but it wasn't quite what I was looking for. It had sausage in it if I remember. Theres a restaurant in town that makes some awesome bc soup, but I never did get the recipe out of them. I know they use cheese whiz.