Knife Gallery in Orange, CA...thumbs down!!!

Sucks bro.
In the future, call Josh at Razor Edge!! If you aren't able to do it yourself!
I have a Sharpmaker and a strop for maintenance....for a re grind or profiling......send em to Josh!!
Excellent work and a cool dude to deal with......NO belt sanders!!
If the damage is that bad I'd send the BM in for a blade swap ~ $35 and I'd send the Spydie to Josh.
Good luck
Joe
Actually he does use a belt sander unless specifically asked for a complete wicked edge job...he just did my pm2 s110v..It's a user knife not a collector's piece, so I didn't need a mirror finished edge. He reprofiled it on the grinder and micro beveled on the wicked edge...That being said the major difference is he knows what the hell he's doing, I've seen his work and know his reputation do I didn't hesitate in the least when he said he'd reprofile on the belt grinder.

And for everyone saying he should've sent it in to benchmade instead of some guy using a belt grinder...Wtf do you think benchmade is gonna use?...and idk about everyone else's experience, but the factory edges I've gotten on my benchmades don't sound much better than op's description.

A belt sander is more than capable of producing even consistent bevels if the person in front of it knows Wtf they're doing...and take their time...these kinda shops thou do it as a side business to their knife shop and likely not professional sharpeners like Josh.

I made the mistake when I first got into knives and didn't really know how to sharpen of letting a knife shop in a mall somewhere near Huntington beach ca sharpen the Gerber lmf2 i had at the time. Up until then I was using the built in sharpener so was fairly dull...I was in the area for work and found the shop thru Google, well I take the knife in tell em I wanted it sharpened and left...came back a few hours later and was the same way as op...they didn't show me their work rushed me to pay and sent me out bc they were closing soon...Well I get back to the hotel and take it out..needless to say the guy f'ed it up as well, the bevels weren't bad however it was duller than before I dropped it off, the tip was completely gone, it looked just like the belly of the blade, the first ¼" of serrations were ground off and was missing atleast 1/8" off the edge.
 
Bringing in 3 nicer blades in a padded knife case with some Steel Flame patches on it...I don't know?

So? That doesn't make one a collector.

What definitely does not make one a collector is having their knives sharpened!

Whole thing is kinda hinky.

That said, thanks giving us a heads up on this guy, and for reminding us not to give our knives to a guy who says he is going to put them to a belt sander.
 
A lot of the time shops like these do have an actual sharpener employed there, but if your unlucky enough to walk in on his day off they're not gonna turn away work...so some clueless clown plays knife sharpener for the day and successfully muffs up your knives.
 
A lot of the time shops like these do have an actual sharpener employed there, but if your unlucky enough to walk in on his day off they're not gonna turn away work...so some clueless clown plays knife sharpener for the day and successfully muffs up your knives.

A great reason to learn how to sharpen your own knives. Most people in those shops are not knife nuts like us, they just work there. I would NEVER leave a knife in one of those places to be sharpened.
 
A great reason to learn how to sharpen your own knives. Most people in those shops are not knife nuts like us, they just work there. I would NEVER leave a knife in one of those places to be sharpened.
Pretty much... After my experience years ago I learned how to sharpen my own knives...I hadn't let anyone else sharpen my knives up until a week ago...I got a used s110v pm2 that'd been horribly sharpened by the previous owner... I decided I didn't wanna fool with out so i sent it to r.e.k. to have it reprofiled. But his reputation far exceeds him...I wouldn't let just anyone do it.
 
Like I said I made a mistake. However, please read the original post as I am quite sure I mentioned as to why I ended up making this decision. I do know how to sharpen my knives and in fact one of the three was said to not even need any attention. My reasoning behind getting them sharpened at a knife shop should not require any further explaining.
I am now remembering as to why it is I choose to interact elsewhere. This post was not intended for people to poke fun at at my mistake after the fact I had mentioned I goofed but rather to possibly avoid certain knife sharpeners. However, if you feel the need to belittle me for something I did in order to alleviate some of your own inconsistencies than so be it. Thank you to those who actually gave a solution and avoided
the problem.
 
Josh does do amazing work by the way, I just got my xm back with a mirror polish edge and that thing was insane. Just didn't have the funds for two more to get work done like that.
 
And for everyone saying he should've sent it in to benchmade instead of some guy using a belt grinder...Wtf do you think benchmade is gonna use?...and idk about everyone else's experience, but the factory edges I've gotten on my benchmades don't sound much better than op's description.

A belt sander is more than capable of producing even consistent bevels if the person in front of it knows Wtf they're doing...and take their time...


If the knives were in great shape, and practically new as the op stated, and he can sharpen fairly well on benchstones, as he also stated, then he should've touched them up hisself, without question.

If he was going to have someone else do it, sure BM would use a bench grinder also, and sure most factory edges aren't necessarily the best, but A) if the manufacturer is doing the work, the manufacturer is then liable for muffing it up, B) they put edges on knives for a living, rather then just some guy at a retail store which does it on the side, and C) often times the sharpening service provided by manufacturers, comes back as one of their better factory edge examples in my experience, more then one of their worst. My theory is, during production, any employee of the day is just grinding grinding grinding away, all day long, making it more hit or miss; whereas a knife sent in for a "resharpen" would be labeled as such, and the employee stationed at that belt and given that particular task, would likely more often then not be one who is better at, or at least paying more attention to the sharpening at hand... Again, someone who sharpens knives for a living vs. someone who sells knives for a living, and sharpens occasionally.

Otherwise, having someone resharpen his (nice) knives, would have behooved him much more had he sought out someone with an established reputation in such work, or, sought the reputation of the shop in question, or, at the very least, gave him a sub $100 knife first, to check his work...
 
Josh does do amazing work by the way, I just got my xm back with a mirror polish edge and that thing was insane. Just didn't have the funds for two more to get work done like that.
He doesn't charge as much for basic sharpening... $12 to reprofile it in the belt and 1k grit wicked edge micro bevel. Would came out allot better in the end...

It's an edc knife so didn't feel the need to go polished, so I told him I wanted the sharpest longest lasting edge he could do and that's what he recommended.
 
Like I said I made a mistake. However, please read the original post as I am quite sure I mentioned as to why I ended up making this decision. I do know how to sharpen my knives and in fact one of the three was said to not even need any attention. My reasoning behind getting them sharpened at a knife shop should not require any further explaining.
I am now remembering as to why it is I choose to interact elsewhere. This post was not intended for people to poke fun at at my mistake after the fact I had mentioned I goofed but rather to possibly avoid certain knife sharpeners. However, if you feel the need to belittle me for something I did in order to alleviate some of your own inconsistencies than so be it. Thank you to those who actually gave a solution and avoided
the problem.
The knife shop you took em too, was it by chance in a mall? On the second floor?
 
The knife shop you took em too, was it by chance in a mall? On the second floor?

No, I think the one you speak of is Plaza Cutlery in the South Coast Plaza mall. Plaza is great in my opinion. Russ is the man, I go in there maybe three times a year and he always remembers my name and asks how I am doing. He also never tells me what I want but instead asks what I am after at the moment. Top notch guy and knows how to run a business.
 
No, I think the one you speak of is Plaza Cutlery in the South Coast Plaza mall. Plaza is great in my opinion. Russ is the man, I go in there maybe three times a year and he always remembers my name and asks how I am doing. He also never tells me what I want but instead asks what I am after at the moment. Top notch guy and knows how to run a business.
Was a small store, just remember a mall on the second floor right by the escalators or stairs...and was like 20 min drive from my hotel. In Huntington beach.
 
No, I think the one you speak of is Plaza Cutlery in the South Coast Plaza mall. Plaza is great in my opinion. Russ is the man, I go in there maybe three times a year and he always remembers my name and asks how I am doing. He also never tells me what I want but instead asks what I am after at the moment. Top notch guy and knows how to run a business.
Yup you're right just googled the place and looked at images that was the spot...don't let em sharpen your knives either lol... To be fair thou the guy in charge was talking about a death in the family..May have effected his sharpening game.
 
Their mother died a few years back. I'm just gonna have to get a sharpening set up and do it myself, it's easier and safer. Plaza Cutlery is a pretty sweet place though.
 
Actually he does use a belt sander

Just like many knifemakers here. There have been a few threads in shoptalk about sharpening and the grinder is a very popular method ( by my memory, was the most poplar method with the makers on this forum).
 
Just like many knifemakers here. There have been a few threads in shoptalk about sharpening and the grinder is a very popular method ( by my memory, was the most poplar method with the makers on this forum).

Yes, by skilled makers... not some kid who was taking orders at McDonald's drive-thru the week before.
 
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I can't offer any advice on the damage done to your knives already but I can offer some advice on how to sharpen your blades yourself. Get a Spyderco Sharpmaker. It comes with video instructions on it's use and once you get the technique, it can sharpen just about anything.
 
I can't offer any advice on the damage done to your knives already but I can offer some advice on how to sharpen your blades yourself. Get a Spyderco Sharpmaker. It comes with video instructions on it's use and once you get the technique, it can sharpen just about anything.

This is some good advise.
 
doesn't the factory use a belt sander to put the edge on the knife? bad job is a bad job, but method used.......?
 
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