Lets see your handmade Kitchen knives

[butcher_block]

the handles are black canvas collar and my hand made bluejeans "burl"

 

[DaveMartell]

Whaz-up Butch? hey, if you post all those kitchen knives you've made you'll shut down the server.

 

[wagglebee]

the handles are black canvas collar and my hand made bluejeans "burl"

They look awesome! :thumbup:

 

[butcher_block]

Whaz-up Butch? hey, if you post all those kitchen knives you've made you'll shut down the server.

well then i ll jsut post a few and hope that it helps inspire other makers
and the other side of that is that i wantot see everyones work (dave yours too)
to help drive me to keep thinking about style

 

[butcher_block]

playing around with my cam and took some pictures of the only kitchen knife i have on hand

and here is the fit up on the tang

 

[DaveMartell]

Butch, post those yanagis you made.

 

[panch0]

Amazing looking cutlery gentlemen!

 

[butcher_block]

Butch, post those yanagis you made.

ok dave

 

[DaveMartell]

:thumbup::thumbup:

 

[ChapmanPreferred]

I think I was able to see that one in person Butch. As requested, I did not touch it!

 

[Larrin]

Larrin Thomas santoku

That's a good lookin' knife!

 

[Knife Outlet]

Nice stuff, butch. Very nice indeed.

 

[Knife Outlet]

I guess we should have something traditional. This honyaki yanagi was hand forged in Sakai, Japan. I don't know who made it, just how and where it was made.

 

[DaveMartell]

Here's some of mine when they were new.


Takeda western deba...

Watanabe Pro nakiri...

Watanabe Gyuto....

 

[Larrin]

Here's mine:

Devin Thomas integral bolster stainless ladder pattern damascus. Stabilized wood handle.

 

[DaveMartell]

Oh that old thing Larrin...pffff!

 

[SShepherd]

a few of mine

 

[thombrogan]

That's a good lookin' knife!

Tried convincing the maker to whip up a wagyuto with an octagonal handle using the same linen micarta, but no dice.

a few of mine

Stop making me like differential hardening! :grumpy: And stop giving me ideas after Larrin's Dad started making the midtech I never knew I needed.

Looks awesome, by the way. :thumbup:

 

[watercrawl]

Devin Thomas gyuto:

Not a handmade knife...but a handmade handle...the one I'm most proud of thus far:

Shigefusa, western handled gyuto:

 

[ChapmanPreferred]

Watercrawl, that birdseye chef is outstanding!