"Old Knives"

Now,I'd love to have that HJ....
I need some friends like that.....
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Jake and Charlie, I also have a 622359, but the tang stamps are different, as is the bone, slightly. I believe yours is the older of the two, Jake.

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As promised on the UTICA of more pics when it arrived...

Also picked up this CASE XX TESTED peanut,and the early 1900s Boker Shears.

Campbell,I want that HJ.....:D

Thanks all for the beautiful old knives.....Best i can do today...

This is a keeper,flush halfstops,very tight,strong snap...
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Probably gonna sell,or trade off the pnut....Pins needs lil peened to tighten main blade....It's not real wobbly,just a tad....Small blade
has weaker spring......
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Boker shears look as if they've never been used......Really nice,clean....Just a tad bit of peppering.....Probably gonna get rid these
too....Just not my thing,but nice stag handles too.....Not anything to complain about on these....
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you can contact me anytime at-
msjdracing@rtmc.net
 
Don't know much about this one and as I am not the best on dating Wostenholm's, I hope it qualifies for this thread.
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Nice knives being shown.

I especially favor that double ended wharncliffe framed flat bladed Utica jack with the modified spey,which has a small spud attached. I grin,even at this hour.

Tres hombres,oh that's Spanish. Gesundheit,no...... Oh sayōnara.
 
Jake, Jeff...Nice Bone on both of your Lovely Robeson's - a real delight to see!

Robin matey - i love it when you show those awesome old Farmer Jacks/ Roosters - just cannot beat Old Bone.

Jamie- handsome I*XL - Now thats a smart knife my friend! in lovely condition - I love the deeply struck I*XL on the Blade!
 
Nice IXL Sleeveboard Jamie, I think I have one the same with carbon-steel blades. They still make that pattern.
 
Hi there JD, it turns out that your shears are poultry dressing shears. I was hoping they were pruners of some type.

Nice pair of shears though.

Best regards

Robin
 
Hi there JD, it turns out that your shears are poultry dressing shears. I was hoping they were pruners of some type.

Nice pair of shears though.

Best regards

Robin

where did you get that info?.....i think they're pruners myself....
well,i think they were sold as either....
but no problem either way.....jd
 
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JD

They are Poultry Scissors my friend. A very nig thing in the Solongen Cutler era around the 60's and 70's.
 
Jack,

Carbon blades here as well, any guess as to age?

Excellent :thumbup: Really hard to make a guess without examining it Jake, they have made that pattern a long time, so even a catologue pic doesn't really date the knife. Eggington, who own the IXL name today, have been using stainless for around 20 years, and have more recently used the Rodgers tang-stamp (you can get it with either). My rough guess would be 1950's to 1970's. There doesn't appear to be any shrinkage of the covers, so I would have thought later, rather than earlier. Wostenholm began using stainless as early as the 1920's, but they used more carbon-steel right until the end. Nice knife :thumbup:
 
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