- Joined
- Sep 11, 2012
- Messages
- 152
Waaaaaaaa! Those are sick bro!
I'm very satisfied with what I got for what I paid. I'm debating putting a forced patina on it but I've never done it before and I don't want to mess my blade up... I don't have any knife conditioning skills. That goes for sharpening too but luckily my knives are still sharp enough. The karda, while really small, is scary sharp.
The whole thing was covered in a thick layer of oil but it smelled horrid so I cleaned it off... What should I oil the blade with?
I'm very satisfied with what I got for what I paid. I'm debating putting a forced patina on it but I've never done it before and I don't want to mess my blade up... I don't have any knife conditioning skills. That goes for sharpening too but luckily my knives are still sharp enough. The karda, while really small, is scary sharp.
The whole thing was covered in a thick layer of oil but it smelled horrid so I cleaned it off... What should I oil the blade with?
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