The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I have had good luck with my 20 year old Charmglow. Only replaced the burners last year and still using the same igniters and grates. True stainless means it will never rust out, unlike the new Tesla Cybertruck.I’m in need of a new bbq. I’m tired of buying cheap ones every 2-3 years.($300) Looking at a Weber commercial porcelain model. What are you guys running?
I’m in need of a new bbq. I’m tired of buying cheap ones every 2-3 years.($300) Looking at a Weber commercial porcelain model. What are you guys running?
Gas or charcoal?
I'm still using my Weber 22" Kettle after 9 years. I had to replace the ash-brushing-fin thing once but that was it. I kind of want the 26"...
What are you wearing.....VIP micarta
Not according to the show "Naked and Afraid"...
Lulu lemon shorts lolWhat are you wearing.....
If it's not a cowboy hat and a smile...... stop teasing hahahahaha
Elk is my absolute favorite. They are magnificent animals and are a joy to hunt and experience. I suppose some of that reverence carries over to when I prepare and eat the meat but I've never found its compare in a store.
This guy knows what's up. We have an over overabundance of black bears over here but I can say with no small amount of certainty that most hunters out here hunt for the hide and/or trophy and have little to no interest in the meat. I don't have much experience with the meat myself but I also don't go out of my way to hunt them either. We usually encounter one another in the woods and we go our separate ways.
Yeah, the elk I have had was sublime. They say caribou is very good also.
I think it would be cool to have reindeer for Christmas dinner.
Don’t hesitate to ask for referrals to leading cancer centers like Mayo or MD Anderson. There are new treatments coming out frequently, and some centers are very open to getting patients in asap. There are some world class providers fairly close to y’all.
Oh we were waiting lolLulu lemon shorts lol
Damn r.i.p.I just heard that WILLIE MAYS passed away today.
I had the privilege of watching him play for many years during the 60's at Candlestick Park in San Francisco.
RIP, Willie.
See: Willie Mays Dies at 93
Had a Weber Genesis since 2010. In that time I put $75 in parts into it for a set of new flavorizers or whatever they call those angled plates over the burners. I could still be using the original ones but 3 of them were gross, and I’m kinda picky.I’m in need of a new bbq. I’m tired of buying cheap ones every 2-3 years.($300) Looking at a Weber commercial porcelain model. What are you guys running?
I’m in need of a new bbq. I’m tired of buying cheap ones every 2-3 years.($300) Looking at a Weber commercial porcelain model. What are you guys running?
I've had a weber charcoal kettle grill for over 11 years
And a camp chef woodwind pro 36 pellet smoker
Same here. I use the old school Weber charcoal kettle. I’ve had mine for a least 10 years and it’s fine. It just sits outside.Gas or charcoal?
I'm still using my Weber 22" Kettle after 9 years. I had to replace the ash-brushing-fin thing once but that was it. I kind of want the 26"...