Random Thought Thread

[Nathan the Machinist]

So new bet....

Who will break down first during the the next gathering, me or Nathan hahahahahaha

Break down?

You mean, prepare the firewood for the bonfire?

Bro, don't sweat it, we have people for that

 

[Nathan the Machinist]

The next gathering should be here in a few months. Not an outlaw cut but just a smaller get together with no competition, no knives, just a few folks getting together to eat delicious delicious brisket. Which is waiting for Yoko in the freezer right now

 

[Nathan the Machinist]

There it is. That's the last one.

Fat bastards are DONE

 

[tinfoil hat timmy]

Hey congrats

 

[tinfoil hat timmy]

The next gathering should be here in a few months. Not an outlaw cut but just a smaller get together with no competition, no knives, just a few folks getting together to eat delicious delicious brisket. Which is waiting for Yoko in the freezer right now

No save the date or anything? I need time to set up the lie that ill inevitably have to tell my wife to make it so I'm married after coming back.

Good Lord

 

[SpyderPhreak]

View attachment 3116107

There it is. That's the last one.

Fat bastards are DONE

Why isn’t that one labeled “DUMB MOTHERFUCKER”? ETA - You know, such a stupid project and all.

 

[Nathan the Machinist]

Why isn’t that one labeled “DUMB MOTHERFUCKER”? ETA - You know, such a stupid project and all.

... yeah...

 

[SpyderPhreak]

... yeah...

Hey, I am, for one, extremely glad you did it!!!

 

[stjones]

I hope the tariffs are gone before Friday!!
I can afford the fancy Skinner but I can’t/won’t afford the tariffs.

 

[stjones]

View attachment 3116107

There it is. That's the last one.

Fat bastards are DONE

Congratulations Nathan the Machinist !!

Another amazing knife and well appreciated pre order!!

Thank you!!

 

[Jo the Machinist]

View attachment 3116107

There it is. That's the last one.

Fat bastards are DONE

I think they're missing something.

 

[Jo the Machinist]

The next gathering should be here in a few months. Not an outlaw cut but just a smaller get together with no competition, no knives, just a few folks getting together to eat delicious delicious brisket. Which is waiting for Yoko in the freezer right now

If we're still doing that, we need to pick a date.

 

[tinfoil hat timmy]

What's this about a preorder

 

[Jo the Machinist]

What's this about a preorder

Skinners and steak knives Friday at 5:00.

 

[tinfoil hat timmy]

Is there a thread with pricing?
I may need to stand on the corner for a while so if I need to get a head start it would be beneficial to know now

 

[rattler420]

Is there a thread with pricing?
I may need to stand on the corner fr a while so if I need to get a head start it would be beneficial to know now

Post in thread 'The "Ask Nathan a Question" Thread'

Feb 24, 2026

Had been .125

I am considering bumping that up an rch to .130-.135 because I'm going to scale the entire thing up 5%. It's still a small bird and trout size knife but this was a request that my father-in-law made that I'm going to honor.

There's going to be a few minor tweaks.

I decided to leave the profile alone. Overall it's going to be a replica of the OG Skinner.

Is there room for ergonomic enhancements? Are there little things that could be done differently such as adding a thumb ramp or jimping? I made the Kephart a faithful copy of the original design and I'm going to leave the...

• Nathan the Machinist

• 
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[Jo the Machinist]

Is there a thread with pricing?
I may need to stand on the corner fr a while so if I need to get a head start it would be beneficial to know now

Nathan put a little information in the ask Nathan a question thread.

 

[tinfoil hat timmy]

 

[yoko]

Ghost peni......

 

[Richard338]

Is there a thread with pricing?
I may need to stand on the corner for a while so if I need to get a head start it would be beneficial to know now

4-25 oz Ag