Snark 2.1

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This will do for second breakfast.

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TMHunt said:
Yeah they arrived today, funny, my son found it on the porch when he went out to the mailbox for his momma. He brought it strait back to the shop, lol, just about all he could do to carry it.

Murph and I had a easy night tonight, I finished what I wanted to finish today and went and picked him up about 6:00 or so. (Hes on driving restriction) I brought him up to date on a few things that has resonated in the last couple of days, we formed a game plan, ordered $600. bucks worth of G10. No Shit! Then enjoyed a couple of your delicious brews. Tonight was the perfect night for them to arrive, because of coarse I will share them with Murph, it would of been awfully hard to not tie into them if he wasnt here.

Ive always like everything ive tried from Red Hook, especially there ESB. The winter brew ive never tried and we both liked it.
I never was a dogfish head fan, but surprisingly, Murph didnt care for the cat drool (as he called it) pilsner. Then again, pilsners are his least favorite beers, however, I thought it was really good and gladly finished the bottle for him. Since there where two bottles of the Elysian. We finished up our samples with one bottle a piece. Thats what im drinking right now as my nightcap. I gotta say, so far its my favorite. Murph said he liked his too.

Cant tell you how much I appreciate that man, like I said, it was the perfect time to recieve them tonight, and other than a dent in the one can, there was no leaks or casualties. So, I will save the rest for when Murph is over next and well give you the full reviews.

Awesome man! I wont forget it.
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Ditto.
 
I need to find a way to digitize a fart, then when people unsuspecting click the link, poof; right in the mouth so they can taste it.

This would be of value today at work.
 
Murphnuge said:
Benton's got a honoroble mention in a couple episodes of Anthony Bourdain's "Inside the Mind of a Chef".
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I generally like Bourdain, although sometimes I think he's a pretentious jerk. I reckon that depends a lot on the people he's with at any given time. He's done shows in "heartland" and "ghetto" settings where he was super down-to-earth, and shows in hoity-toity trendy-ass big-city spots where it costs $300 for a highly-decorated plate of basically nothing, and he sucked up so much it made me want to puke. :confused:

Regardless, I'm torn between wanting a "celeb chef" like him to come to East TN to show-off how truly awesome the food is here... and hoping they never do, so we don't get further over-run by touristy dicks who make traffic worse, lines longer and drive prices up. On the other hand, tourists spend gobs of money and love local artisinal stuff, and I sell handmade knives made right here, so there's that. On the other other hand, we already have the coolest celebrity chef of them all in our backyard, so... *shrug*

It's quite a conundrum... ;)
 
Guyon said:
This will do for second breakfast.

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My chest hurts. In a good way.


My 5 and 15 came in along with a Nite-Ize locking S-biner so hopefully my keys will stop coming off my biner unintentionally and a new battery to replace the non-replaceable battery in my phone that doesn't seem to hold a charge as well as it should. The BK5 is a stamped/smooth version. I guess they really don't sell well.
 
Guyon, looking back I don't recall you ever making any of your famous biscuits at the gatherings. I think that needs rectified.
 
DerekH said:
Guyon, looking back I don't recall you ever making any of your famous biscuits at the gatherings. I think that needs rectified.
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Yeah... WTF? I know that nut-peddling rascal has sampled Miss Angie's fully-loaded breakfast biscuits with aplomb and enthusiasm, but I don't recall him ever sharing any of his own plain boring ones. :confused:
 
TBL said:
I thought they all were? Mine is the same... so is the one Gmoneyluv ordered that is sitting here at my house.
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Are they? :confused: I can tell the rough coating on the 15 offers more resistance when cutting jalapenos. Gonna have to do a follow up to my video on coatings.
 
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