- Joined
- Mar 27, 2011
- Messages
- 1,994
I will have it on me 👍
Hide it good or best do not let me see,
Sorry in advance
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I will have it on me 👍
Dude!
good to see you're still alive!
Alright!
Now get out there and run over an axis...you have 5 weeks...
wait, pork roll AND boudain in one meeting?! Be still my beating heart!
No seriously, I think someone is going to have a heart attack.
Unless something changes, I should be there!
Tarp/tent for me.
Planning on bringing a bunch of the New KA-BAR Jarosz knives for everyone to test out 👍
For those who will be there early Friday morning, I am thinking of getting up early Friday and making a run over to Smoky Mountain Knife Works. It is a bit of a trek and I really don't want to make a shopping trip the focus of my weekend. I will not allow a trip to Smoky Mountain to interfere with catching up with friends at Becker Mountain. I really want to head over that way so I am planning on getting up EARLY Friday to be at the doors at opening. I am planning on walking through the place, maybe 1-2 hours and then driving back. With any luck I'll be back before noon. Just keep it in mind and when the time comes, let me know if you want to go.
I plan on stopping @ SMKW on my way in...no idea of the time tho...I'd say noonish, hopefully earlier. I failed to stop in last year...won't make that mistake again!
We hope to be on Becker Mountain early afternoon.
Two for wherever we land.
Fried Pies? Yes, no?
Two for wherever we land.
Fried Pies? Yes, no?
If herself is bringing you, she should be prepared to produce fried pies as a way to ease the trauma for the rest of us.
Those fried pies were awesome.
Not going to make it this year. Have fun all.
Fried pies? well, that's it then. i think i'm in. just me and a tent. Cooper, i sure wish i got down last year when you were there.
i know i've been a yoyo here....but, just wait til you meet me! it's much worse!![]()
damn.
Fried pies? well, that's it then. i think i'm in. just me and a tent. Cooper, i sure wish i got down last year when you were there.
i know i've been a yoyo here....but, just wait til you meet me! it's much worse!![]()
I will have you know, I am the official powdered sugar application engineer in this process.