The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Rob,
That is absolutely exquisite from top to bottom and the Stag is some of the best I'v seen! :thumbup:
~ ~ ><> ~ ~
Here is one of the classic Ruana sticker line made by the old man himself..
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Anthony
Mail 'em out to Mike and I'll see if I can lighten 'em up for ya. Real beauties !!
Greg
Hey everyone,
I really like the look of stag handled knives but there's something I've been thinking about lately and I'm not trying to offend but I was wondering if stag antlers are harvested once they fall off naturally or if the animal is slaughtered for them, I know they fall off naturally but I think I read somewhere that when they fall to the ground it doesn't take long for them to start decomposing so I wasn't too sure, or that impatient people would slaughter the animal instead of waiting. Are there farms where they keep them enclosed so they can immediately collect fallen antlers or something? I haven't been able to find an answer to this question anywhere else so I thought I'd ask here. Thanks everyone.