I do not watch YouTube videos, but out of respect for you looking something up I did this time. Thank you for doing someone else's leg work.
That video is one of the reasons I do not watch YouTube videos and I skipped like you said to. People make the same exact mistake in the woods after watching someone one on YouTube doing their "bushcrafting". I seen it right away. Even with a heavy baton striking a blade making an angled cut and the baton is coming straight down, the YouTube expert will get real short working life out of their tool. If the guard wasn't there, when the hammer slid down the spine he would have hit his hand instead of the finger guard and the hand would have broke instead of the blade.
This one is filed under operator defect. Any knife would have failed with straight down force on a blade being used for an angled cut.
I do thank you for finding this. It shows more how not to baton with or across the grain. When you come straight down on an angled blade, while pushing down expect failures. No knife will survive that for long and I have seen people do it.
I love the camera mans reaction!
Ah, don't assume that video is trying to show proper technique!
His only goal is to see what each knife will take before it breaks!
There is no attempt at proper technique, he smashes his way through with a a sledge hammer.....
He has broken many many many knives, on video, for our entertainment. I've seen him do so much worse to $1,000 plus customs!
The point is he does the same horrible stuff to each knife, and sees how far through the battery of tests they can get!
The point of the video is to see what they can take before breaking. Some knives in that same thickness lasted long, long past cross grain wood batoning, with the same sledge hammer. Most make it through the angle iron, and concrete. Some even make it through clamping in a vice and being hit full force sideways with that same sledge hammer. For 15 plus minutes until he gives up. Those are labeled as "Survivors"
He also batons them through thick steel pipe. Usually cutting through the pipe where there is a weld causes more trouble.
He has destroyed some of the cheapest and most expensive production knives. Some customs too.
None of the abuse is something I would ever do. No one, and I mean no one thinks that guy is showing proper technique. It is destrction, plain and simple.
If would be like watching the vice bend in a smith's JS test, and thinking bending a bowie 90 degrees was a good test to replicate with your bowie. You understand it is a destructive test.
The point showing the expensive hollow handle breaking while pounding it through the cross grain 2×4 was not that it broke. It was that most of the knives he tests survive that portion of the test with flying colors. Even most the cheap, thin knives.
Watch a few more of his videos, and you will see many knives survive that, and tons more (concrete chopping, batoning through angle iron, through heavy steel pipe) side strikes on the handle with the blade in a vice. It is stupid destruction but some of the brands he tests survive mind boggling abuse, and I thicknesses thinner and higher hardness than other knives in much thicker steel.
Busse, even in thinner atock, and running 58-60 RC do fantastic. As do other Busse Kin (swamp rat and scrap yard) in sr101 and s77 steels.
It gets much, much worse than poor baton in technique through wood with a spine mashing maul!