The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
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I had tim steingas build me a 10" blade dagger when I got it to my surprise the dagger wasn't sharp are even close to having a edge and to make matters worse it's not even tempered I have a 1300.00$ dollar nothing
Yes I did and he told me he didn't make the dagger to be sharp and since I own it I could do with it what I wanted to but the problem is it will not hold a edge no temper he made a real looker I also told him from the start the reason I wanted the dagger was to put on a tactical vest.He's a member here. Did you talk to him about it?
I understand slicing there not if it will not cut paper it will not cut a vane worthless I have a flat ice pick!One of my great knife sharpening lessons, was realized when I tried to sharpen a double edged Gerber design dagger. After spending three days in garage, grossly changing the shape, and sustaining endless complaints from my wife, that I had disappeared, a small part of brain kicked in, and realized that the geometry did not sustain, what I was trying to do. Daggers will never be slicers.
The best that you can do, is to find a compatible micro bevel angle, and the apply it to the edge. Removing copious amounts of metal, won't accomplish anything.

Well said - this man knows what he's talking about.One of my great knife sharpening lessons, was realized when I tried to sharpen a double edged Gerber design dagger. After spending three days in the garage, grossly changing the shape, and sustaining endless complaints from my wife, that I had disappeared, a small part of brain kicked in, and realized that the geometry did not sustain, what I was trying to do. Daggers will never be slicers.
The best that you can do, is to find a compatible micro bevel angle, and the apply it to the edge. Removing copious amounts of metal, won't accomplish anything.