The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I've had a couple of close calls just since I got my Hapstone. I'm pretty sure my time for a cut is coming sooner or later. Here's hoping it's not too bad, and a clean cut.Was touching up my cleaver on the Hapstone. Cautionary note: do not jam your finger into the blade when the knife is mounted in the clamps.![]()
No nerve damage so it's cool. Just an inconvenience.I've had a couple of close calls just since I got my Hapstone. I'm pretty sure my time for a cut is coming sooner or later. Here's hoping it's not too bad, and a clean cut.
Nah, you really have to go out of your way to cut yourself.Wow, sounds like a pair of those cut proof/resistant gloves might be a good idea, when sharpening.
Good to see, and i hope they learn and develop a lifelong skill which will give them as much enjoyment as most of us here.I will be ordering a couple of Tri-Hones and angle guides for them today.
Excellent work.
Dayum! That's a great score for a blade like that!Today I wanted to know how sharp I could get my Gränsfors axe just for the heck of it.
I used Naniwa Pro 400, 800 and 3000 stones and after that stropped on leather with black and white compound.
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Dayum! That's a great score for a blade like that!