What "Traditional Knife" are ya totin' today?

Crappie71 said:
Yeah, we made 30 gallons of vegetable soup and 30 gallons of chili beans. Next week we’re cooking 40 bushels of apples——making apple butter!
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Wow, well done :) :thumbsup:

Hope everyone is having a great Halloween weekend :thumbsup:

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Going to be a road week with two ceremonies to attend; retirement party in Savannah for a good buddy - we worked together for the last 38 years, and a wedding in Wilmington for my daughters best friend while they were in Jr. HS and HS. It will be an all Stockman pattern week. The little Stockman (Case 53087) is a retirement gift for my friend (he has always favored smaller pocketknives), while the two Case 18 patterns are for my carry - the 6318 for daily use and the 5318 for the two ceremonies. Have a good week folks! OH
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I have a couple of old knives today~ Both have the same tang stamp,
HIGH CARBON
STEEL
USA, and the Camp knife has a faint blade etch saying,
CRAFTSMAN
STA-SHARP
A01E7F75-88FD-4F08-A1BA-122E710D455A.jpegE54C19C9-C8D2-437A-BA2E-A875F0D460B5.jpegI also have this little Wenger on my belt. Please don’t laugh at my rudimentary Jack ‘O Lantern. I am not a punkin artist!6536B713-0835-48EC-A1C2-8D96A6A4554D.jpeg
 
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