What "Traditional Knife" are ya totin' today?

[Sacto]

I'm glad it's back on duty again. I'm curious how it's going to age with use.

I’m looking forward to seeing how a non- carbon knife will age also. Probably just going to look all scratched up.

I really like the idea of carrying one knife all the time like you do with your lamb, but I’m not too good at executing that.

Good Morning Porch Friends
I'll be Totin' my Usual Lamb...


And my Eureka for Fun Friday, Thank You Taylor. ...

That spear and coping is all you’ll ever need. Of course the lamb could probably do everything you ever need.

 

[JJ Cahill]

Toting a couple French jacks for Friday.

 

[Johnnythefox]

On the beach today.


Now the beach is deserted except for some kelp
And a piece of an old ship that lies on the shore.
You always responded when I needed your help
You gave me a map and a key to your door.
Sara, oh Sara

 

[rcs86]

Posted the main part of my carry in the French Friday thread, but I've also got a stockman with me.

 

[Fire King]

Giddy Up!

 

[echoscout]

My favorite 72 and a Camco Barlow!

 

[HWF]

https://imgur.com/xwm8AmN

 

[echoscout]

This one every day since I received it!

I can see why. That knife is stunningly beautiful!

 

[JW225]

How about just “fabulous!”

That'll work, Todd. Oh, could you please pass the relish?

 

[JW225]

While some don't find Micarta to be "traditional", I think it's a more "natural" looking material than Delrin. I definitely like Micarta.

I don't usually think of Micarta as being "traditional" -- but, I think the OD Micarta suits that 92 pattern beautifully. Looks great!

 

[echoscout]

Camillus model 72 in my pocket today (1946-1950 tang stamp):
View attachment 1730465
View attachment 1730466

Verah nice 72!

 

[JW225]

Will, I prefer the pronunciation of Laguiole like in the South of France. It sounds to me like ... Lay-ole
Most in France however pronounce it slightly differently with a 'g' and 'u' in there (which it has in the spelling) and sounds to me kind of like ... Leg-uole
Neither way I say it sounds like French LOL, as I am from the deep South part of the U.S. with our own, often quirky way of speaking.

FWIW, the card that came with a recent arrival from Laguiole Imports had this to say:

How do you pronounce "Laguiole?"
The old pronunciation, in Occitan, was preserved
This is the reason why one says "Layol"

 

[Pt-Luso]

 

[afishhunter]

I've also got a stockman with me.

"Life" is just better with a stockman along, isn't it?

 

[envodas]

This one every day since I received it!

Wow, that's stunning!

 

[AnW]

Amazingly Gorgeous Stag !!! You hit the jackpot with that one !!!

I can see why. That knife is stunningly beautiful!

Wow, that's stunning!

Thanks guys. I definitely lucked out with this one, although I think all of the knives from Eric's last drop were outstanding!

 

[315]

A beautiful day here in the NW. Mt Rainier looking pretty peaceful. Took the DAK for a walk to the post office.

 

[Jack Black]

One more lesson yet to learn

That's looking good Gev

Olamic Voykar fixed and a GEC 77.

Wow! Who have you got coming for dinner Joel?!

This one every day since I received it!

That's some beautiful stag

Toting a couple French jacks for Friday.

Two gorgeous gallic grand gaillards JJ Have a great weekend my friend

 

[Un-Chained]

Your grandson has excellent taste.

That orange should make it a little easier to find if you venture outside tomorrow and for some reason drop it.

Improved(?) and updated carry for Black Friday.
View attachment 1730639

EDIT:
I discovered at 11:45 the can opener on my Böker Magnum Scout/Camp knife don't work worth a Grizzly Bear' hoot. (Staffette asked me to open a canna Green Beans for the lunch veggie.)
Therefore I benched/shelved/retired the Böker and put my black jigged plastic covers 1947-1954 Imperial Engineers knife in the game.

Olamic Voykar fixed and a GEC 77.

Serious Black Friday fare there Gents

 

[JohnDF]

Of course the lamb could probably do everything you ever need.

I know for a fact it can.