What "Traditional Knife" are ya totin' today?

Crazy mix today.
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Love the red in that bone!
If I ever scrounge up the coin and find a maker willing to do the work, I have always wanted to have someone make something in the style of the Clerk knife from GEC, but with magnacut or CPM-154 blades and some deep red jigged bone line that. Would be my perfect knife!
 
I've been trying to make my coffee as strong and as dark as yours for quite a while now. I'm pretty sure I could actually smell colors this morning. 😳 Also, how do you keep it from burning the hair off your chest? Any tips?
I’ve been told that coffee enemas are helpful but I suggest waiting until it has cooled off a bit 😜.
 
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