BakeryWizard
Gold Member
- Joined
- Jan 22, 2023
- Messages
- 348
I'm not quite at that point yet. Maybe in another 10 or 15 years.The only reason I make eggs without onions and peppers is if I'm out of them. Lately I've been dumpng radishes, broccoli, and carrots into the mix too. Except for lettuce, I'm eating a salad with my eggs![]()