Amir Fleschwund
Gold Member
- Joined
- Nov 29, 2008
- Messages
- 8,333
Here’s what you do. Clean and oil all but one. Maybe one you never use? Let the one be, beer and garlicy pizza sauce, and report back on patinization. Pick a carbon knife, of course.Last night while watching TV, reading something on the laptop, eating a slice of pizza and sipping a beer, I managed to spill the beer across my current table pilePerhaps it was one too many tasks in the multi
Dried them the best I could and blew them out with air-in-a-can, and let them dry overnight in the dish rack. Re-oiling them this morning. The Vic Cadet is going with me for Friday pool.
![]()









