What "Traditional Knife" are ya totin' today?

I'm giving Roper a much needed rest and put my RoseCraft barlow in pocket this morning.

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Another beautiful day here in the City by the Bay! Since it’s been 48 hours since I started the antibiotics my bride and I will be washing out all of our clothes, bedding and sterilizing all surfaces in order to get rid of as many of the C-diff spores as possible. They say it’s contagious but the first time I had it we didn’t do anything other than wash our hands regularly and my wife never got sick, go figure 🤷. Anyway in the meantime keeping me company my Sunday regular The Modoc Special. Have a great day folks! 😀
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Buck 112 with 5160 drop point blade. 😋

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Forgive my asking.
As far as I know, Copper and Cladd had the only dealer SFO for a buck 110 and 112 with a 5160 blade. (I was gifted the 110 versions a couple years back.)
From what I saw over a few of years lusting for one, (at the time, I could not bring myself to spend that much for a knife.) all their 5160 SFO's have "oak" dinawood (or whatever Buck called their layered wood covers.)
That being the case, has yours been recovered, or have the covers been stained?

Looks good. 👍
 
Forgive my asking.
As far as I know, Copper and Cladd had the only dealer SFO for a buck 110 and 112 with a 5160 blade. (I was gifted the 110 versions a couple years back.)
From what I saw over a few of years lusting for one, (at the time, I could not bring myself to spend that much for a knife.) all their 5160 SFO's have "oak" dinawood (or whatever Buck called their layered wood covers.)
That being the case, has yours been recovered, or have the covers been stained?

Looks good. 👍
Steve, these are the original charcoal Dymalux plywood handles. It did come from C&C. This pic shows the grain better:
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