What's going on in your shop? Show us whats going on, and talk a bit about your work!

Are you using a pull-through style sharpener? That receding edge with the heel sticking out makes me sad. I would think you would end up with a lot of unfinished accordion style cuts. The new one looks beautiful!
Thank you Michael. That knife is so old (30 years or so) it has been sharpened in many different ways (steel, stone, ceramic pull through, 400 grit grinder belt, etc). Any way you sharpen will make the edge move back and produce that “heel” (I consider that a design defect present in almost all western knives). Some day I will get around to grinding that heel back. Then again, I have some four other knives that need the same treatment...
 
Yes it hold up real well, it's a lot more finicky to get right than FC though...I mixed it up from some stuff my dad had for a million years...
 
View attachment 1617711Experimenting with manganese phosphate (Parkerizing) solution...View attachment 1617712
Like it !
On mine screen this is 6 foot long knife :)
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I'm going to cut this one out of 0.94" 1095. Blade is 7 in Long by 4 in high. I've also got this one posted over in the kitchen knife forum hoping for some criticism before I go and cut it out!IMG_20210812_130834380~2.jpg
 
I'm going to cut this one out of 0.94" 1095. Blade is 7 in Long by 4 in high. I've also got this one posted over in the kitchen knife forum hoping for some criticism before I go and cut it out!View attachment 1618458
I gues it is 0.094"? I like it. I would give it a very slight belly from the middle toward the tip and lose the hole on the blade. You could also give it a slight raise toward the heel. Keep the material on the handle so it balances better (no cut out). Probably won't need or be able to raise the bevel higher than 2" with such a thin stock, so no need for a plunge.
 
Nice! What size in liters is that one?

Edit: nvm lol, it's probably 20 🤦🏻‍♂️😂 love that wide mouth though

Correct, it's 20 L 😁
Yes the 80 mm mouth seems about right. It was that or 50 mm they had available. Well, also 125 and 215 but that's just too big and the evaporation rate goes up significantly.
 
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