What's happening in the David Mary Custom shop?

[David Mary]

The last of the first run of Bittyrangs has been requested and is almost ready. As you may recall these are aebl. Half a dozen or so in MagnaCut are coming in the next couple months.

 

[BlindMouse2of3]

Your going to have to start placing bigger orders of knives the way your working through them. Some pretty cool combinations.

 

[David Mary]

So what you're saying is I should do even more of what I love? Well, if you're gonna twist my arm...

 

[Murphjd25]

I forgot for a split second you northerners use Celsius still. Guess it isn’t winter anymore after all.

 

[David Mary]

These ones should be on their way tomorrow.

 

[BlindMouse2of3]

Easiest way I've found it to round the equation.
C x 2 + 30 = F. Granted the higher the temp the bigger the margin of error but it's acceptable up to 120 degrees F.

Those 3 came out beautiful. That green one really pops.

 

[BlindMouse2of3]

And for the record riverhawk #5 is incredibly tempting. One of you guys need to buy it before I do something entirely reasonable... and order another one

 

[beeinak]

The green really does stand out as blindmouse mentioned. They look great. I really like the scalloping you did on the scales of the one with yellow liners. I don’t like finger grooves generally as I find it limits grip positions, but scalloping aids with retention while being quite comfortable. Really nice.

 

[David Mary]

Thank you very much guys!

 

[David Mary]

Half left both of dinner and work

 

[David Mary]

Earlier that day:

 

[BlindMouse2of3]

That fillet looks wicked, in an ouch I just put it all the way through my hand sorta way. Maybe it's the angle but looks crazy pointy

 

[David Mary]

Back to work!

 

[David Mary]

Finesse filet with slight refinements including increased handle height and blade length. And this is the first one in .06" stock.

 

[David Mary]

K-Slick is back for round 2 in .06" 15N20. Similar handle to the original in .09" AEBL except leopardwood in front this time instead of Indian ebony.

 

[David Mary]

"Just lacks finishing."

 

[BlindMouse2of3]

almost missed it

 

[Cwilliams563]

Back to work!

View attachment 2174156

Man you guys even put Tarter sauce on Pizza??? EEEWWWWWWW! J/K…… I hope

 

[DocJekl]

Man you guys even put Tarter sauce on Pizza??? EEEWWWWWWW! J/K…… I hope

And mayo on burgers

 

[David Mary]

Cesar dressing (aka garlic dipping sauce)