waynorth
Knifemaker / Craftsman / Service Provider
- Joined
- Nov 19, 2005
- Messages
- 32,340
Here's a picture I did to show the ages of older Schrade jigging. The three on the right I think of as "pickbone", because it looks hand chipped, or picked. The three in the middle are machine assisted IMO, and the three at left are too, but have the finer cut most seem to accept as Peachseed, which occurs on later Schrade Cut, and Schrade Walden knives.
