Lol
Prepping some wood for this mornings favorite fish spot. The fire makes it more comfy on these cool mornings by the water, smoke keeps the bugs down too. The wild life was off the hook this morning.
That's my hollow ground chopper splitter. Twisted up dry ash is no match for it.
Here you can see on the finish wear how a hollow grind creates less friction while batoning the edge and the flat part of the blade keeps the grind from dragging and causing friction. I've only had it 2 weeks and 4 days and it's done much more than some peoples knives do in years. Just because the final edge is actually convex because it's pretty hard to not when you free hand does not make it a great chopper/splitter, the hollow grind does that. Answers the OPs question really, but don't mind me, I only know it from using my knives.
Good to see so many fingers were pitter pattering while I was out fishing.

Prepping some wood for this mornings favorite fish spot. The fire makes it more comfy on these cool mornings by the water, smoke keeps the bugs down too. The wild life was off the hook this morning.
That's my hollow ground chopper splitter. Twisted up dry ash is no match for it.
Here you can see on the finish wear how a hollow grind creates less friction while batoning the edge and the flat part of the blade keeps the grind from dragging and causing friction. I've only had it 2 weeks and 4 days and it's done much more than some peoples knives do in years. Just because the final edge is actually convex because it's pretty hard to not when you free hand does not make it a great chopper/splitter, the hollow grind does that. Answers the OPs question really, but don't mind me, I only know it from using my knives.

Good to see so many fingers were pitter pattering while I was out fishing.