I'd also like to add that Batoning is easier for a newbie to try than using a hatchet/axe.
Just recently I had a camping trip and we brought our own logs, about 15, 7-8" diameter logs
Living in Southern California, my friend had little experience processing firewood.
He took a stab at the logs with the hatchet and found himself getting 1/4 of the way through before getting stuck.
I had to have him change his stance so a missed chop wouldn't take out his legs, stand the log up and cut with the grain, and had him slice off smaller portions instead of trying to split the log straight down the center.
When I asked him to use the knife to baton kindling though... no directions necessary. There's no real danger of missing swings and once he learned to cut with the grain it just became natural.
Just recently I had a camping trip and we brought our own logs, about 15, 7-8" diameter logs
Living in Southern California, my friend had little experience processing firewood.
He took a stab at the logs with the hatchet and found himself getting 1/4 of the way through before getting stuck.
I had to have him change his stance so a missed chop wouldn't take out his legs, stand the log up and cut with the grain, and had him slice off smaller portions instead of trying to split the log straight down the center.
When I asked him to use the knife to baton kindling though... no directions necessary. There's no real danger of missing swings and once he learned to cut with the grain it just became natural.