black mamba
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- Oct 21, 2009
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I like how on the Tidioutes they use a drawn swedge on the clip's mark side to accomodate the nail nick, but use a cut swedge on the pile side. Looks great!
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https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
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Does that Winchester have a split spring, FC??![]()
It reminds me of this Winchester, which I've also never known what to call (other than awesome). Due to better handling and blade angles, the City Stock will likely be carried instead of the mighty 3907 most of the time. High praise!
Traditionally, a more radical swedge was often cut on the "secondary" side to ensure smooth blade passage !! Seen on many older single spring knives!!!I like how on the Tidioutes they use a drawn swedge on the clip's mark side to accomodate the nail nick, but use a cut swedge on the pile side. Looks great!
Does that Winchester have a split spring, FC??
Thanks for the pics!! It's true, Bill has some built-in Queen DNA!!! With Improvements!!!And two great secondaries, all at 2.4oz. I thought maybe you all were thinking of these when you came up with this 81? Bill seems to like to revisit the Black Box series, probably because he's smart. The main on the GEC is clearly better though, the blade edge is tangential with finger centerline. The Winchester recedes, making the rear of the blade not very useful for hard work.
Another plus for this naming is it sounds fancy! I like it.The new #81 is actually a double-end premium jack because of the short spey. With a long spey the same config is called a moose, which could also have a full length spear blade in place of the long spey.
It's definitely Premium and Fancy as done by Bill and Charlie!. . . it sounds fancy! I like it.
That occures quite often within, I would say, last dozen of models. Maybe someone who does final polishing or wiping have some abrasive grains in their polishin/wiping cloth or something...The clip came with noticeable scratches
Modern Cutlers don't have either the patience, or the technology to do a full mirror polish!! It used to be called a "crocus" finish; a bright, mirror polish, done on hard wheels!! Not possible on the soft "rag" wheels of today!! It would add a lot of cost!!That occures quite often within, I would say, last dozen of models. Maybe someone who does final polishing or wiping have some abrasive grains in their polishin/wiping cloth or something...
Interesting fact to know.Modern Cutlers don't have either the patience, or the technology to do a full mirror polish!! It used to be called a "crocus" finish; a bright, mirror polish, done on hard wheels!! Not possible on the soft "rag" wheels of today!! It would add a lot of cost!!