Blades & Beef

[Dcdavis]

Gotta economize, those 'benzas ain't cheap!

Haha. You ain’t lying. Make sacrifices wherever I can

 

[Dcdavis]

And again

 

[3fifty7]

My first go at beef ribs. 12 hours on my PitBoss and they are done.

 

[Fullflat]

^ Those look delicious!

 

[Dcdavis]

My first go at beef ribs. 12 hours on my PitBoss and they are done.

View attachment 1261782
View attachment 1261781
View attachment 1261780

Man those look good. And here I am eating a variety pack of leftovers again.

 

[Dcdavis]

Can’t beat a free lunch

 

[cnm123]

Classic meatloaf tonight.


Ready to bake,




Then I forgot to take a pic of the final product

 

[Barman1]

Steak tips tonight.

 

[l1ranger]

35 dry age bone in ribeye
before heat

after the grill

and ready to share with the wife (it was a 2lb steak)

slightly more done than I prefer, but i think I need work a little more with the new thermometer as it only had me at 130 degrees when i pulled it off the grill

 

[razorburn]

Bought this New York last week.Finally got her pan seared last night

 

[K.O.D.]

Was at T-Bone Tom's last week and forgot to snap a pic! Probably gonna go again before I leave H-Town, I'll make sure to get one.

 

[Fullflat]

 

[comis]

 

[Barman1]

Duuuude....
A little sea salt is all I'd need with that platter!
Just like they are, beautiful.

 

[Dcdavis]

 

[razorburn]

 

[Dcdavis]

 

[Petunia D. Feeble]

The lady of the house wanted steak. I married well.

 

[l1ranger]

looks good TLE

 

[Dcdavis]

Free Friday lunch