Bose Knives

Congrats, George. It's about as nice as anyone could want.
 
Swayback Perfection :thumbup::thumbup::thumbup: (even got 440V steel - will cut like a demon !! )

Congratulations.

Colin.
 
George ! Fantastic :thumbup: & Congrat's. I'm a very BIG fan of Reese & his knives. The ivory loooks really exceptional,as usual
-Vince :)
 
George, I told you how much I like it.. But I'll say it
again..lol. That's one schweeet SBJ! Congrats!


Jason
 
hi all ! my first post here and for a specific reason i'm using this thread : could you point me towards a manufacturer who has a knife that comes close
to the above pictured design ? i'm looking for a double bladed pocket knife with a wharnie as the master, small pen or clip secondary blade, about 4"
closed- for EDC when my Reeve Insingo would be too threatening .... i'm fairly new to the knife world and have to save up some more before i can
seriously look at the custom makers here so please bear with me ! thanks !
 
hi all ! my first post here and for a specific reason i'm using this thread : could you point me towards a manufacturer who has a knife that comes close
to the above pictured design ? i'm looking for a double bladed pocket knife with a wharnie as the master, small pen or clip secondary blade, about 4"
closed- for EDC when my Reeve Insingo would be too threatening .... i'm fairly new to the knife world and have to save up some more before i can
seriously look at the custom makers here so please bear with me ! thanks !

Case's swayback jack is patterned after after Tony Bose's design; however, it's just over 3" closed.
 
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I did another spread of pics for you guys. Seems the first set,after Blade was a bit off focus.
Check it out,he is a master craftsman.
This will be some pattern for the collab.,possibly one of the best.

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Thanks, Vince! This is truly going to be a great collab.
But with all of these grinds with edges and swedges: The craftsmen at Case have a difficult task waiting for them ;)
 
That is some gourmet dish there, Vince! If Case can stay close to the recipe, I might be in for my first collab.
 
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