Chat Thread!

Status
Not open for further replies.
flatblackcapo said:
Ok If I can't admit my short comings amongst friends, where can I admit them? ....I have never cooked Bacon ( Bacon should always be capitalized.) on a backpacking trip.........there I said it!
Liam, although I .... ( ashamed look) never tried cooking with a skillet on that stove, I think it would work just fine as long as it was not too windy or you had a good wind break.
Click to expand...

Keeping uncooked BACON cold while backpacking would be hard to do. We always used the precooked heat and eat kind. Figuring out a way to carry the eggs took a little thought. ;)
 
Sup guys. Hit up Home Depot for a torch and a pair of tin snips. Slowly but surely rounding out my workshop.

Daniel, how those folders coming? I snagged a Mayo TNT to hold me over some (I missed having a framelock) but it's not doin' it for me!

Anyone hear of this Prometheus Design Werx? They opened a subforum on !bladeforums and their logos and shit look really similar to TAD. I'm confused D:

Rolf your brain's a folder! :eek:
 
Bacon tastes good. :D You guys are making me want to go camping!

Rolf it is folder time! oh wee oh oh... oh oh, oh oh

Nice scores Bobby! lol just send that TnT this way and I'll take care of everything... :D

The folders are going very well! I just got in belts this afternoon so I will sharpen and then have some just about ready. After those I have more and will not be working on many fixed blades either.
 
By the way... we are a family team here. My wife Sara helps out with mailing and paperwork. She spent today on prepping for a huge mail day tomorrow.

Lots of knives shipping soon!
 
By the way... we are a family team here. My wife Sara helps out with mailing and paperwork. She spent today on prepping for a huge mail day tomorrow.

Lots of knives shipping soon!
 
Family first bro. It's nice knowing Sara helps out. Her leatherworking craft is top notch!

Was inspired to try something new. Rushed to the shop and touched the shoddy ventilation system I had setup under the Pheer. It fell apart. Spent the time I wanted to spend in the shop, working on setting this thing back up now. It's looking sturdier, but as my power drills battery went out I realized my night had drawn to a close :P

There's always tomorrow, right?
 
Farchyld said:
Sup guys. Hit up Home Depot for a torch and a pair of tin snips. Slowly but surely rounding out my workshop.

Daniel, how those folders coming? I snagged a Mayo TNT to hold me over some (I missed having a framelock) but it's not doin' it for me!

Anyone hear of this Prometheus Design Werx? They opened a subforum on !bladeforums and their logos and shit look really similar to TAD. I'm confused D:

Rolf your brain's a folder! :eek:
Click to expand...
Hey Bobby I found this about PDW also it looks like there are two different PDW's out there.
http://www.2centtac.com/?tag=prometheus-design-werx
Good morning vatos
 
IMWILSON said:
Keeping uncooked BACON cold while backpacking would be hard to do. We always used the precooked heat and eat kind. Figuring out a way to carry the eggs took a little thought. ;)
Click to expand...
How does that precooked bacon taste? I have been meaning to try that cooking bacon and eggs in a paper bag over the camp fire trick.
Daniel Fairly Knives said:
By the way... we are a family team here. My wife Sara helps out with mailing and paperwork. She spent today on prepping for a huge mail day tomorrow.

Lots of knives shipping soon!
Click to expand...
TEAM FAIRLY!!!!! :thumbup:
 
Shoulda known Kevin. Well that's one way to get back on schedule.

Got my barrel chamber reamed yesterday, also got it finished in a nice satin brushed finish. I love the look of brushed stainless gun parts. Did a red scotch-brite followed by #0000 steel wool to knock it back down.

Getting excited to being close to the finish on this one! Just a few more things to get, gas system, furniture, optics, CA legal parts (:mad:) and ammo. Then I'll be like pew-pew-pew-pew at them little critters!


-Xander
 
Nice Xander!!! that sounds cool... I am a big fan of the brushed finish too

I'll send you a rubber band and clothespin if you can't get those CA legal parts! pew, pew! :D
 
flatblackcapo said:
How does that precooked bacon taste? I have been meaning to try that cooking bacon and eggs in a paper bag over the camp fire trick.
Click to expand...

Tastes like BACON . It just doesn't have any BACON grease on it. I've never heard of the paper bag trick.
 
Status
Not open for further replies.
Back
Top