- Joined
- Nov 27, 2021
- Messages
- 449
Very light surface rust, likely scrub off, use a bit of very fine abrasive or a rust eraser in the direction of the existing marks on the blade.
I've successfully done this before with older / used knives. But on a brand new knife, I'd rather send it back.
Also, the spot nearer the spine (second photo) feels more significant than just surface rust.