- Joined
- Dec 5, 2011
- Messages
- 446
what steel is your knife that was damaged? what wood were you using it on? Just curious.
It's O1 steel. The wood was cedar. I was a little blown away after I took a look at the edge. Like I said, I've never run into this issue after such minimal use before. Can't lie, I'm a little bummed/concerned about it... Hopefully I wont run into this issue again. I sent an email regarding my concern, but haven't heard back yet. I'm sure Andy is just busy grinding steel...