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FOG,S Passaround thread

The passaround knives have been returned back to me. The Bocote handled, sorta spear pointed, kinda scandi ish knife :rolleyes: is drying after multiple coats of spar varnish. I did some reprofiling and a lot of thinning ( per y,alls advise) . It,s going to the kitchen after it dries,which is where the wharnie now lives. I used the wharnie to slice up some ham last night and it did a great job of it ! The bent knife got shortened and sheepfooted, it will be used as a general shop/utility knife.

The small fixed blade is going to be a standard model in my line up, cause i REALLY LIKE it!! As did some of you, as well as some folks who ordered copies of it after having seen it.

I have some 1/8th 01 in route that i,m going use to do a run of them. ANYBODY WHO WANT,S ONE. Should send me a email.

I,m very happy with how the Tung oil finish on the handle,s held up ! That,s the 1st time i had used it and had no clue how it would do.

Smitty did i miss your review somewhere ?

THANKS EVRYONE !!! And feel free to add comments or suggestions.

Fit and finish is something that wasn,t talked about much, please comment so i know how i did and where i need to focus more attention.

Bryce
 
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