The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Some of you guys are being pretty tough on this new start up.
I believe the answer is no across the board. I had a Cannitler that the shield fell out of. Fortunately, it happened inside my house and I was able to find it and glue it back on.
they really nice, if i had more than just the one, id consider putting one in my pocket. i do believe however their blade to handle ratio is a little off. their boys knives has a slightly shorter blade compared to the gec 15
Canal Street Cutlery is back after closing its doors in 2015. Now going under the name Canal Street Cutlery Co-Op, it will focus on making very small batches of high quality traditional knives.
Before it closed, CSC was fulfilling large contracts for forums and other organizations. Now, it will limit its output to small batch runs of less than 100 pieces. The company plans to start with patterns from its former catalog: the Pinch lockback, Moonpie two-blade Trapper, and the Boy’s Knife. The Boy’s Knife will be available with either a clip point or a wharncliffe blade.
It could be argued that the market has never been more cutthroat, but Basham doesn’t see it that way.”I don’t think there’s much competition. These are small batch runs of a high quality, better made knives than any other American company.” Wally Gardiner, Founder of CSC, and his group of less than 10 cutlers are making each knife to lofty standards, at a methodical pace, turning out only 4 – 6 knives a day.
In addition to 1095 steel, several models will be offered in 154CM stainless.
The small batch mentality also allows Gardiner and co. to experiment with covers, taking advantage of unusual materials not available in large enough quantities for bigger makers to implement.
Gardiner also aims to tweak classic patterns for the modern user and collector. “He wants to bring back traditional patterns you don’t see anymore, with a modern twist on them,” Basham says.
“Wally is all about quality, quality, quality. Canal Street is his baby, he’s adamant about top-notch knives.”
the stag boys knife is a wharncliff; still some for sale last i checked.Edit - I hope they offer the Wharncliffe blade with an alternate handle material if they don't have any more of the ram's horn.
Many people in the past, myself included, questioned the desirability of this coin shield, it doesn't do the patterns any favours and is rather cheap looking I'm afraid.
totally agree about the shield, it almost kept me from pre-ordering. here's side by side of tortie 15 on the left, CSC boys knife on right (no shield due to it likely being a factory overrun, according to Eric). no half stop on the CSC but/and it's really nice.
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Excellent overview Dylan, very objective in approach.
The choice of steels is a positive thing for me, they previously offered D2 and another stainless on the Moon Pie Trapper. All stainless construction and a lack of brass (except the shield...) is a good thing too. But I certainly do disapprove of that universal medallion shield it is a cheap looking thing.
They sent their knives in posh sorts of boxes with paperwork and a velvet carry bag which suggested boutique knife to me rather than carry item. Fans of a soft pull and light snap appreciated their knives, so if you like a strong pull then maybe not. New ones may be different though , let's judge then. I gave away a nice fixed blade of theirs in D2 many years ago in a GAW it might be quite a sought after item now amongst collectorsI also traded a D2 Trapper with a member, it was one of those very soft sprung knives, not my taste but somebody else's. The Boy's Knife equivalent of theirs started as a limited edition in Stag and all stainless. Again it came in an impressively fancy box, the Stag was fairly OK and the blade is quite a lot shorter than the GEC 15. Mine had a very sunk spring on open, not at all flush, very sharp unpleasant edges to the liners when handling it and this was unacceptable at a high price with premium pretensions. It had decent snap and was well sprung though.
I still have the Moon Pie Trapper but it sees little carry, the Forum 15 knife is a very good item indeed, if their latest production is based on this then they will be on the right courseno question. I can't remember people carrying or showing CS knives very much in the past apart from the Forum Knife - which was their last knife unfortunately. They will do well provided they implement rigorous QC but only if, saying and doing must be the same thing.