- Joined
- Apr 24, 2011
- Messages
- 3,910
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Got a 5 & 7 up for trade on the exchange if anyone is interested.
Thanks for putting this one up. Watched it last night and was really impressed how he uses bushcraft as a way to connect anthropologically. :thumbup: was pleasantly surprised at the complete lack of sensationalism and how knowledgeable and skilled he really is. Only bummer was 240P.... still totally worth watching, IMO.This was posted on another forum. Lengthy, but good:
[video=youtube;sJ_EiJstXPk]http://www.youtube.com/watch?v=sJ_EiJstXPk&feature=youtu.be[/video]
Yea the blade needs to be stretched out some on the design... The belly of the one already made up there looks a lot more practical.
And 5160 is tougher for the most part, i can agree to that, but the 5160 I have tried doesnt comes close in edge retention. Thats my biggest thing when it comes to steels. I dont care if its stainless, i take care of my knives, I dont plan on chopping a car in half or braking down concrete and putting that much stress bending the blade. Most the time i just plan on cutting LMAO and i want it to keep cutting everything i need cut as long as physically possible before i need to re-sharpen.
I have used ONLY a strop for the last year, with all my knives. I have used a friends sharpening stones to learn to sharpen on cheap knives, then returned the stones and i still ONLY use a loaded strop. Now I have to re-strop my 1095 after every use to keep it nice and sharp, not that i mind i love the steel and its easy as heck to sharpen, but 52100 i can use hard all weekend and still shave hair off with ease.
I got a blade now that im testing just how long it takes to lose its edge, the shave has just started to pull, but its still cutting hair and has been battoned through 27 pieces of firewood. Its getting a little rough now but i will continue to log its performance until it stops taking hairs at all. With a 1095 blade I tested it after going thru the first 5 pieces, the shave was already gone. this is a HUGE difference to me. I could not even go through 15 USPS medium sized boxes, taking them down to 2" pieces and still shave. It only took a second on a strop to get it to shave again though. But with the 52100 blade 15 boxes taken down to 2" pieces was a joke, the edge shaved like it did when i started.
I do my own test my own ways, these might not be good indicators to others but they a great indicators for me.
Im not knocking ANY steels, but if im going to pay to have something I really want made, im going to pay to have it made in the steel that works the "best" FOR ME PERSONALLY.
I am right there with you buddy and completely understand. A lot of time when it comes to knives and steels its all a game of trade offs, and then what trade offs work for you the best. I actually just got my first piece of sr101 (52100) and I am really digging the edge retention versus other steels (CPM S30V-1095) so I completely understand where you are coming from and only time will tell for me what ends up being better in my eyes. I find it pretty interesting/cool that you are wanting a blade like this. Certain designs just draw to people and its very cool to see that.
Dont know, or need to know the specifics, but im glad things worked out for you, and I am also grateful such cool people are here!!