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He was talking about the blade.Thank you, E.
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The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is$300$250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Pics from the GRILL!
- Thread starter Jonny1280
- Start date
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- May 18, 2015
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Lol Funny stuff DubzHe was talking about the blade.
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The Warrior
, damn, there goes my self esteem. Lmao
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- Mar 11, 2011
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Hey, that's my job here. I'm there for ya like that.
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That means Dubz is starting to... well, just maybe, but probably not actually and very unlikely but could be starting to possibly like you. Just heap tons of praise on the 9 and it will be all good for at least 24 maybe 48 hoursA whole lotta snark tonight!
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- Jan 5, 2012
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Last nights fare.
Cold smoked pork chops(I wish there were words to explain how good these are) and grilled corn on the cob. First time doing corn on the grill. It turned out good. Peeled back the husks to take the silk out and put some olive oil on the corn. Cooked at 400 for about 25-30, turned out great.
Cold smoked pork chops(I wish there were words to explain how good these are) and grilled corn on the cob. First time doing corn on the grill. It turned out good. Peeled back the husks to take the silk out and put some olive oil on the corn. Cooked at 400 for about 25-30, turned out great.
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- Mar 9, 2018
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I had the great pleasure of receiving a phone call from Uncle E today. To say I was a little awestruck, is an understatement. He was gracious and shared insight. It was very cool! He also shared a marinade for pork chops...
My wife and kid loved them! The zucchini are tossed in adobo seasoning.
It was a great dinner!
My wife and kid loved them! The zucchini are tossed in adobo seasoning.
It was a great dinner!
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- Mar 11, 2011
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He's one of the good ones, to be sure.
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You know how they say that you should never meet the people you idolize, you’re bound to be disappointed? Exact opposite here, I spoke with a genuine, friendly, and knowledgeable person, who took time out of his day to say hello and share some insights. It was very f@#king cool!
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- May 18, 2015
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My favorite steak ummmmmm looks great!!!Cooked five pounds worth of skirt steak tonight...
Marinaded for over 24 hours in a mix of Saucy Susan, Worcestershire sauce, and chipotle purée.
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Looks damn good.
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It's a cold a** rain to. And it's gonna be all week just aboutThanks, fellas. My company was pleased with it. I wasn’t about to let this crappy rain stop me from grilling a good meal.
